Schalla · Comprehensive Physiology 2021 · narrative review · n=?

Neuroendocrine Peptides of the Gut and Their Role in the Regulation of Food Intake.

Cited 21 times in the scientific literature.

Level 5 - mechanism / opinion, no new human data

Narrative review describing physiological signaling mechanisms without new human data or systematic review methodology.

PubMed 33792904 · doi:10.1002/cphy.c200007 · record verified 2026-08-30

What was done

This narrative review summarizes the physiological roles of gut-derived neuroendocrine peptides involved in gut-brain signaling and appetite regulation. It focuses on seven specific peptides and their enteroendocrine cell origins: ghrelin and nesfatin-1 from gastric X/A-like cells, cholecystokinin (CCK) from duodenal I-cells, glucagon-like peptide 1 (GLP-1), oxyntomodulin, and peptide YY (PYY) from intestinal L-cells, and uroguanylin (UGN) from enterochromaffin cells.

What was found

The abstract reports no numerical data or statistical findings. It outlines the qualitative anatomical and physiological mechanisms through which these seven peptides communicate metabolic status to specific nuclei in the hindbrain and hypothalamus.

Why it matters

Detailing the specific enteroendocrine sources and central projection targets of gut peptides helps clarify peripheral satiety and hunger signaling, informing therapeutic strategies for metabolic disorders.

Limits

The abstract describes a narrative overview rather than a systematic review, providing no search criteria, study count, or quantitative synthesis. No primary human clinical data or effect sizes are reported.

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