Carstens · Nicotine & tobacco research : official journal of the Society for Research on Nicotine and Tobacco 2022 · narrative review · n=?

Sensory Effects of Nicotine and Tobacco.

Cited 58 times in the scientific literature.

Level 5 - mechanism / opinion, no new human data

Narrative review synthesizing preclinical mechanisms and human psychophysical studies

PubMed 33955474 · doi:10.1093/ntr/ntab086 · record verified 2026-08-26

What was done

The authors synthesized preclinical animal research, human psychophysical studies, and neurobiological literature examining the sensory and pain-modulatory effects of nicotine. The review focuses on how nicotine activates neuronal nicotinic acetylcholine receptors (nAChRs) across trigeminal nociceptive, gustatory, and central nervous system pathways.

What was found

Nicotine induces oral irritation and pain through trigeminal nociceptors, exciting neurons in the trigeminal subnucleus caudalis (Vc) and brainstem; this excitation is blocked by the antagonist mecamylamine. Lingual nicotine shows desensitization via declining Vc firing and reduced human irritation ratings upon repeated exposure. Nicotine also triggers bitter taste via gustatory afferents. Oral self-administration studies show mixed outcomes, with some demonstrating avoidance and others increased intake in adolescents and females. Nicotine consistently increases human pain threshold and tolerance. In animals, nicotine delivered systemically, intrathecally, or microinjected into specific brainstem regions (pedunculopontine tegmentum, ventrolateral periaqueductal gray, rostral ventromedial medulla) produces antinociception via descending spinal inhibition. Menthol was noted to cross-desensitize nicotine-evoked oral irritation. The abstract reports no numerical effect sizes or quantitative summary data.

Why it matters

The review maps the sensory trade-off between nicotine's aversive oral properties (irritation and bitterness) and its reinforcing and antinociceptive effects. It provides a neurobiological rationale for why flavor additives like menthol increase tobacco palatability by reducing harshness.

Limits

The abstract describes a narrative review that does not disclose systematic search parameters, inclusion criteria, or the total number of studies evaluated. Quantitative effect sizes, sample sizes, and risk-of-bias assessments across individual studies are not reported.

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