Dr. Eric Berg DC · 2026-06-26 · Eric Berg (host), Steve, Tashia, Edward, Amy

The Dr. Berg Show LIVE - June 26, 2026

39 research-tied claims examined: 2 contradicted 10 overstated 3 context 16 supported 8 unverified

3

Needs context

0:14:40Eric Berg (host)needs contextmoderate

In one study, 47 out of 100 people using a low-carbohydrate diet reversed diabetes in 3 months.

"In one study, it showed that 47 people out of 100 using low carb can actually reverse diabetes in 3 months." (said at 0:14:40)

The claim likely refers to landmark clinical trial findings such as the DiRECT trial, in which 46% (68 of 149) of adults with type 2 diabetes achieved remission at 12 months. However, that intervention was an intensive low-energy total diet replacement formula (825–853 kcal/day) followed for 3 to 5 months, not a standard low-carbohydrate diet, with the primary remission outcome assessed at 12 months. A systematic review and meta-analysis of randomized clinical trials of low-carbohydrate diets found that low-carbohydrate diets achieved diabetes remission in 57% of participants at 6 months compared to 31% on control diets, though remission rates diminished at 12 months.

1:00:13Eric Berg (host)needs contexthigh

Randomized controlled trials show that omega-3 fatty acids help improve insulin resistance.

"There's actually a randomized control trial on this. I can't tell you the exact one, but did a video on it and um yeah, omega-3 fatty acids can help um insulin resistance." (said at 1:00:13)

Randomized controlled trials (RCTs) and comprehensive meta-analyses show that omega-3 fatty acid supplementation has little to no overall effect on insulin resistance or glycemic control in the general population or in patients with type 2 diabetes. A major BMJ meta-analysis of 83 RCTs found that long-chain omega-3 supplementation had no significant effect on HOMA-IR (mean difference 0.06, 95% CI -0.21 to 0.33) or risk of diabetes. Subsequent meta-analyses in type 2 diabetes patients similarly found no significant impact on insulin resistance (HOMA-IR). However, modest improvements in insulin resistance and fasting insulin have been observed in specific subgroup populations, such as women with polycystic ovary syndrome (PCOS). Therefore, while RCTs exist showing benefits in specific conditions like PCOS, claiming broadly that RCTs show omega-3 fatty acids improve insulin resistance requires qualification, as large-scale evidence in general and diabetic populations shows no meaningful effect.

1:05:18Eric Berg (host)needs contextlow

Probiotics can worsen symptoms in people with ulcers who also have small intestinal bacterial overgrowth (SIBO).

"And then people that have ulcers usually have other issues with the digestion like maybe SIBO and then that probiotic can actually make it worse." (said at 1:05:18)

An observational study led by Rao et al. (PMID: 29915215) observed that probiotic use in individuals with small intestinal bacterial overgrowth (SIBO) and D-lactic acidosis was associated with symptoms such as brain fogginess, abdominal bloating, and gas, and that discontinuing probiotics along with antibiotic treatment led to symptom resolution in 77% of affected patients. Furthermore, the American Gastroenterological Association's clinical practice update (PMID: 37452811) advises that probiotics should not be used to treat abdominal bloating and distention. However, meta-analyses of clinical trials examining probiotics in SIBO (e.g., PMID: 28267052) indicate that probiotics can actually aid in SIBO decontamination and reduce abdominal pain. There is no specific evidence showing that having gastric or duodenal ulcers uniquely alters or worsens this probiotic-SIBO interaction.

Unverified means no publication matching the claim was located; it does not prove the claim false. Spotted an error? See the corrections policy - disputes from the people quoted are prioritized.