FoundMyFitness · 2020-05-13 · Rhonda Patrick (host)

Vitamin C: Oral vs. Intravenous, Immune Effects, Cancer, Exercise Adaptation & More

75 claims checked against research: 4 contradicted 4 overstated 7 needing context 50 supported 10 unverified

4

Contradicted by research

0:12:46Rhonda Patrick (host)contradictedhigh

A blood concentration of approximately 50 micromoles per liter of vitamin C is necessary to prevent the oxidation of LDL cholesterol.

"The idea behind the different RDAs is that research shows that consuming these amounts will maintain the optimal blood concentration of approximately 50 micromoles per liter of blood, a concentration necessary to prevent oxidation of LDL cholesterol." (said at 0:12:46)

The statement misrepresents how the Dietary Reference Intakes and Recommended Dietary Allowance (RDA) for vitamin C were established. The RDA (currently 90 mg/day for men and 75 mg/day for women) is based on pharmacokinetics, near-saturation of neutrophil and leukocyte intracellular stores, urinary excretion thresholds, and steady-state plasma concentrations (~50–60 µmol/L to provide antioxidant protection while preventing deficiency). It is not defined as a requirement 'necessary to prevent oxidation of LDL cholesterol.' Furthermore, controlled pharmacokinetic depletion-repletion trials in humans have demonstrated that varying vitamin C doses and reaching normal plasma saturation do not significantly alter endogenous markers of lipid peroxidation (such as F2-isoprostanes) in healthy volunteers, and preventing LDL oxidation is not the biological benchmark or rationale upon which the RDA was derived.

1:07:06Rhonda Patrick (host)contradictedvery low

An in vitro study found that incubating virus-infected cells for 4 days with 150 micrograms per milliliter of vitamin C reduced reverse transcriptase activity by 99% and p24 antigen levels by 13%.

"One in vitro study showed that in virus-infected cells that were incubated for four days with 150 micrograms per milliliter of vitamin C, decreased parameters of virus production, such as reverse transcriptase activity by 99% and p24 antigen levels by 13% compared to untreated cells." (said at 1:07:06)

A 1990 in vitro study investigated the effect of ascorbate (vitamin C) on HIV-1 replication in chronically infected T-lymphocytic cell lines. The study found that ascorbate reduced extracellular reverse transcriptase activity by greater than 99% and reduced p24 antigen levels by 90% in the culture supernatant, not by 13% as stated. Because the speaker misquotes the reported reduction in p24 antigen (90% reduction vs. 13%), the claim as stated is contradicted by the published record. Furthermore, these findings represent in vitro cell-culture data and do not demonstrate clinical efficacy in humans.

1:10:00Rhonda Patrick (host)contradictedmoderate

Case reports indicate that intravenous vitamin C administered at doses between 1 and 10 grams can reduce hemolysis in G6PD-deficient patients.

"Other case reports have indicated that when given at a dose between 1 to 10 grams, intravenous vitamin C can reduce hemolysis." (said at 1:10:00)

Intravenous vitamin C does not reduce hemolysis in glucose-6-phosphate dehydrogenase (G6PD) deficiency; rather, it is well documented as a trigger that induces acute hemolytic anemia in G6PD-deficient individuals. A literature review of published case reports of vitamin C-induced hemolysis found that 71.4% of patients had G6PD deficiency, with causative doses ranging from 1 to 200 g/day across oral and intravenous routes. While moderate doses of intravenous ascorbic acid (e.g., 1 to 10 g) have occasionally been reported as an alternative reducing agent to treat methemoglobinemia when methylene blue is contraindicated, high-dose or intravenous vitamin C remains contraindicated in G6PD deficiency due to the significant risk of precipitating or worsening hemolysis.

1:11:10Rhonda Patrick (host)contradictedmoderate

Two large prospective cohort studies found an association between high vitamin C intake and increased relative risk of kidney stones in multivariate analysis, but found no statistically significant association on univariate analysis.

"Two large prospective cohort studies involving tens of thousands of people found that high vitamin C intake increases the relative risk of kidney stones, but the findings are slightly misleading because they didn't report the actual incidence rate of kidney stones. The higher risk was only found after statistical manipulation of the data, and the patients with higher vitamin C intake actually did not have more kidney stones. I'm going to go on a little statistical tangent, because I find it very misleading that two studies found no association between vitamin C intake and kidney stone risk doing a univariate analysis, but then went on to do a multivariate analysis." (said at 1:11:10)

Published prospective cohort studies tracking tens of thousands of participants do not show that an association between vitamin C and kidney stones was artificially generated solely by multivariate adjustment while showing no effect in unadjusted or age-adjusted analyses. In the Health Professionals Follow-up Study (HPFS) and Nurses' Health Study cohorts, total and supplemental vitamin C intake was prospectively associated with a significantly higher risk of incident kidney stones among men (multivariable HR 1.43, 95% CI 1.15–1.79 for ≥1,000 mg/day in Ferraro et al. 2016; RR 1.41, 95% CI 1.11–1.80 in Taylor et al. 2004). In earlier 6-year follow-up of HPFS men (Curhan et al. 1996), high vitamin C intake showed no significant association in age-adjusted analysis (RR 0.78, 95% CI 0.54–1.11) and this did not change significantly after multivariate adjustment.

4

Overstated

0:44:05Rhonda Patrick (host)overstatedlow

A randomized controlled trial in 20 athletes found that supplementing with 250 mg of vitamin E, 15 mg of beta-carotene, and 1 g of vitamin C increased the activity of catalase, SOD, glutathione peroxidase, and glutathione reductase in neutrophils.

"For example, a randomized controlled study in 20 athletes in their early 20s who participated in duathlon-like competitions found that antioxidant supplementation increased the antioxidant defenses of neutrophils. The athletes took either an antioxidant cocktail consisting of 250 milligrams of vitamin E and 15 milligrams of beta-carotene or a placebo every day for 90 days. During the final 15 days of the study, the athletes took an additional supplement of 1 gram of vitamin C or a placebo. At the end of the study period, plasma antioxidant concentrations were considerably higher among the supplemented group than those of the placebo group. The activity of catalase, superoxide dismutase, glutathione peroxidase, and glutathione reductase in the supplemented group's neutrophils increased, too" (said at 0:44:05)

A randomized controlled trial investigated the effects of 90 days of antioxidant supplementation on neutrophil antioxidant defenses in athletes (PMID 11889577). However, the study administered 500 mg/day of vitamin E and 30 mg/day of beta-carotene (with 1 g/day of vitamin C added during the final 15 days), rather than 250 mg of vitamin E and 15 mg of beta-carotene. Furthermore, while the trial analyzed catalase, superoxide dismutase (SOD), glutathione peroxidase, and glutathione reductase, supplementation significantly increased the enzymatic activities of superoxide dismutase and catalase, not glutathione peroxidase or glutathione reductase.

0:49:43Rhonda Patrick (host)overstatedlow

In a 10-year study of nearly 5,400 participants aged 55 and older, every 54-milligram increase in daily dietary vitamin C intake was associated with an 18% reduction in the risk of Alzheimer's disease, and a 35% reduction in smokers.

"A 10-year-long study involving nearly 5,400 participants who were at least 55 years of age looked at whether dietary intake of antioxidants was related to the risk of developing Alzheimer's disease... For every 54-milligram increase in vitamin C intake, there was an 18% reduction in the risk of Alzheimer's disease. In smokers, the protective effect of vitamin C was even more robust, with a 35% decrease in Alzheimer's disease risk for every 54-milligram increase." (said at 0:49:43)

The cited figures (an 18% risk reduction overall and a 35% reduction among smokers in a cohort of 5,395 participants aged 55 and older) come from the Rotterdam Study published in 2002 after a mean follow-up of 6 years. However, in the subsequent 9.6-year follow-up of this exact same cohort published in 2010, dietary vitamin C intake was no longer significantly associated with a reduced risk of Alzheimer's disease or dementia after multivariate adjustment (P > .99 for trend).

  • supports: Dietary intake of antioxidants and risk of Alzheimer disease. (JAMA 2002) · cited 1078x in the literature
    "After a mean follow-up of 6 years, 197 participants developed dementia, of whom 146 had Alzheimer disease. When adjustments were made for age, sex, baseline Mini-Mental State Examination score, alcohol intake, education, smoking habits, pack-years of smoking, body mass index, total energy intake, presence of carotid plaques, and use of antioxidative supplements, high intake of vitamin C and vitamin E was associated with lower risk of Alzheimer disease (rate ratios [RRs] per 1-SD increase in intake were 0.82 [95% confidence interval [CI], 0.68-0.99] and 0.82 [95% CI, 0.66-1.00], respectively). Among current smokers, this relationship was most pronounced (RRs, 0.65 [95% CI, 0.37-1.14] and 0.58 [95% CI, 0.30-1.12], respectively)" (abstract, results, passage verified)
    pubmedfull study (doi)
  • contradicts: Dietary antioxidants and long-term risk of dementia. (Archives of neurology 2010) · cited 276x in the literature
    "During a mean follow-up period of 9.6 years, dementia developed in 465 participants, of whom 365 were diagnosed as having AD... Dietary intake levels of vitamin C, beta carotene, and flavonoids were not associated with dementia risk after multivariate adjustment (P > .99 for trend for vitamin C and beta carotene and P = .60 for trend for flavonoids). Results were similar when risk for AD was specifically assessed." (abstract, results, passage verified)
    pubmedfull study (doi)
0:51:48Rhonda Patrick (host)overstatedvery low

A retrospective study in patients with mononucleosis found that intravenous vitamin C reduced viral titers and replication, and decreased antibody levels by 42%.

"As far as mononucleosis goes, a retrospective study found that patients with mono who were given intravenous vitamin C showed decreased viral titers and replication, but their antibody levels decreased 42%, probably due to the reduced viral replication." (said at 0:51:48)

A retrospective study from the Riordan Clinic database (Mikirova and Hunninghake, 2014) evaluated patients with Epstein-Barr virus (EBV) infection, mononucleosis, and chronic fatigue syndrome receiving intravenous vitamin C, finding reductions in EBV antibody levels (EBV EA IgG and EBV VCA IgM) over time. However, the study was an uncontrolled retrospective chart review and did not directly measure viral titers or viral replication in patients; the idea that ascorbate suppresses viral replication was an inference drawn from prior in vitro literature. Claiming the clinical study demonstrated reductions in viral titers and replication overstates what was directly measured.

0:52:18Rhonda Patrick (host)overstatedlow

A meta-analysis found that intravenous vitamin C combined with conventional therapy is more effective than conventional therapy alone for treating viral myocarditis in children.

"A really large meta-analysis found that intravenous vitamin C combined with conventional therapy is better than conventional therapy alone for the treatment of viral myocarditis in children." (said at 0:52:18)

A systematic review and meta-analysis concluded that intravenous vitamin C combined with conventional therapy was more effective than conventional therapy alone for pediatric viral myocarditis, showing higher clinical effective rates and lower cardiac enzyme levels (LDH, CK, and CK-MB). However, characterizing this as a 'really large meta-analysis' overstates the size and strength of the evidence: the analysis included only 8 studies comprising a total of 789 children (426 treatment, 363 control). The overall evidence certainty is low due to small trial sample sizes and methodological limitations in the underlying literature.

7

Needs context

0:23:33Rhonda Patrick (host)needs contextmoderate

In a meta-analysis of 23 clinical studies involving over 6,000 participants, vitamin C supplementation of at least 2 grams daily reduced cold duration in adults by 21% and in children by 26%, compared to 6% in adults and 17% in children with 1 gram daily.

"A meta-analysis of 23 clinical studies involving more than 6,000 participants sifted through these different factors and found that supplementation of at least 2 grams per day of vitamin C during a cold had a greater benefit compared to a dose of 1 gram per day. A sub-analysis of five of those studies showed that a higher dose of vitamin C supplementation was more effective against colds in children under 16 compared to adults. In adults, cold duration decreased 21% with 2 grams daily and decreased 6% with just 1 gram daily. But in children, cold duration decreased 26% with 2 grams daily and 17% with 1 gram daily." (said at 0:23:33)

The cited figures originate from a 1999 meta-analysis by Harri Hemilä reviewing 23 placebo-controlled trials of vitamin C supplementation (≥1 g/day) totaling over 6,000 participants. That paper found a dose-response relationship and greater benefits in children than adults, including a 6% median reduction in adult cold duration at 1 g/day and a 26% median reduction in children at 2 g/day. However, the speaker mischaracterizes the timing: these 23 trials evaluated regular, continuous daily supplementation (prophylaxis), not supplementation initiated 'during a cold' (therapeutic use). The Cochrane systematic review (PMID 23440782) confirms that regular supplementation reduces cold duration (by ~8% in adults and ~14% in children), but trials of therapeutic supplementation started only at symptom onset have failed to show consistent benefits.

  • partial: Vitamin C supplementation and common cold symptoms: factors affecting the magnitude of the… (Medical hypotheses 1999) · cited 64x in the literature
    "In this paper, 23 studies with regular vitamin C supplementation (> or = 1 g/day) were analyzed to find out factors that may explain some part of the variation in the results. It was found that on average, vitamin C produces greater benefit for children than for adults. The dose may also affect the magnitude of the benefit, there being on average greater benefit from > or = 2 g/day compared to 1 g/day of the vitamin. In five studies with adults administered 1 g/day of vitamin C, the median decrease in cold duration was only 6%, whereas in two studies with children administered 2 g/day the median decrease was four times higher, 26%. The trials analyzed in this work used regular vitamin C supplementation, but it is conceivable that therapeutic supplementation starting early at the onset of the cold episode could produce comparable benefits." (abstract, results and conclusions, passage verified)
    pubmedfull study (doi)
  • context: Vitamin C for preventing and treating the common cold. (The Cochrane database of systematic reviews 2013) · cited 818x in the literature
    "Thirty-one comparisons examined the effect of regular vitamin C on common cold duration (9745 episodes). In adults the duration of colds was reduced by 8% (3% to 12%) and in children by 14% (7% to 21%). In children, 1 to 2 g/day vitamin C shortened colds by 18%. The severity of colds was also reduced by regular vitamin C administration.Seven comparisons examined the effect of therapeutic vitamin C (3249 episodes). No consistent effect of vitamin C was seen on the duration or severity of colds in the therapeutic trials." (abstract, results, passage verified)
    pubmedfull study (doi)
0:24:04Rhonda Patrick (host)needs contextvery low

A meta-analysis of nine trials found that combining prophylactic vitamin C with therapeutic doses reduced cold symptom duration by about half a day, whereas therapeutic dosing initiated only at symptom onset had no effect.

"Another meta-analysis of nine studies compared the administration of vitamin C as a prophylactic measure, in other words, before you get sick, versus a therapeutic measure. One group of participants took prophylactic doses of 1 to 3 grams every day over the course of several months, and then they took a therapeutic dose of up to 6 grams a day on the onset of cold symptoms. The [other] group only took the therapeutic dose. The prophylactic-therapeutic combo reduced both the symptoms and the duration of a cold episode by about a half a day, but the therapeutic doses given only at the onset of symptoms had no effect." (said at 0:24:04)

The host accurately describes the reported findings of a 2018 meta-analysis of nine trials, which found that administering extra therapeutic doses of vitamin C at cold onset on top of regular daily prophylactic supplementation reduced cold duration by 0.56 days (about half a day). Additionally, Cochrane systematic reviews confirm that therapeutic vitamin C initiated only after symptom onset (without prior regular supplementation) shows no consistent effect on cold duration or severity. However, the 2018 meta-analysis of nine trials was subsequently retracted by the publishing journal, rendering its conclusions unreliable.

0:28:47Rhonda Patrick (host)needs contexthigh

Respiratory disease is the fifth leading cause of death in the United States.

"As it turns out, vitamin C might be protective against many respiratory diseases, the fifth leading cause of death among people living in the United States." (said at 0:28:47)

Respiratory disease—specifically chronic lower respiratory disease (CLRD)—is consistently recognized by the CDC as one of the top five leading causes of death in the United States, alongside heart disease, cancer, unintentional injuries, and stroke. However, standard CDC mortality data historically rank CLRD as the 3rd or 4th leading cause of death rather than the 5th (with stroke or unintentional injuries often occupying the 5th spot depending on the year).

0:54:50Rhonda Patrick (host)needs contextvery low

A study of 47 sepsis patients treated with IV vitamin C (6 g/day), hydrocortisone, and thiamine reported an 8% mortality rate compared to roughly 40% in historical controls receiving standard of care.

"A separate study treated 47 sepsis patients with 6 grams of intravenous vitamin C four times per day for four days along with hydrocortisone, a type of steroid medication, and thiamine, a type of B vitamin. A control group of 47 other sepsis patients received the standard of care. Roughly 40% of the patients in the control group died, but roughly 8% of the patients in the vitamin C treated group died." (said at 0:54:50)

The host accurately summarizes the findings of a widely publicized 2017 retrospective before-after study (Marik et al.), which evaluated 47 severe sepsis and septic shock patients treated with intravenous vitamin C (1.5 g every 6 hours, totaling 6 g/day), hydrocortisone, and thiamine compared to 47 historical control patients. In that specific study, hospital mortality was 8.5% (4/47) in the treatment group compared to 40.4% (19/47) in the control group. However, because this was a non-randomized, single-center observational study, its findings represent very low-certainty evidence. Subsequent rigorous randomized controlled trials and meta-analyses have consistently failed to replicate a mortality benefit for this combination therapy in sepsis.

1:01:01Rhonda Patrick (host)needs contextmoderate

A randomized study of nearly 400 healthy adults found that daily supplementation with 1 gram of vitamin C and 800 IU of vitamin E for two months decreased C-reactive protein by nearly 17% in participants with elevated baseline CRP.

"A randomized study of nearly 400 healthy adults who took 1 gram of vitamin C, 800 IUs of vitamin E, or a placebo every day for two months looked at whether antioxidants could lower C-reactive protein, an inflammatory biomarker associated with cardiovascular disease risk. The vitamin C and E decreased C-reactive protein nearly 17% compared to pretreatment measurements, but only in people who had elevated baseline levels of C-reactive protein." (said at 1:01:01)

In a randomized controlled trial of 396 healthy nonsmoking adults (Block et al., 2009), participants received 1000 mg/day of vitamin C, 800 IU/day of vitamin E, or a placebo for 2 months. In the subgroup of participants with elevated baseline CRP (≥1.0 mg/L), vitamin C supplementation led to a 16.7% median reduction from baseline (a 25.3% reduction compared to placebo). However, the study found no significant reduction in CRP in the vitamin E group, so the effect was specific to vitamin C rather than both antioxidants.

  • partial: Vitamin C treatment reduces elevated C-reactive protein. (Free radical biology & medicine 2009) · cited 113x in the literature
    "Healthy nonsmokers (N=396) were randomized to three groups, 1000 mg/day vitamin C, 800 IU/day vitamin E, or placebo, for 2 months. Median baseline CRP was low, 0.85 mg/L. No treatment effect was seen when all participants were included. However, a significant interaction was found, indicating that treatment effect depends on baseline CRP concentration. Among participants with CRP indicative of elevated cardiovascular risk (> or =1.0 mg/L), vitamin C reduced the median CRP by 25.3% vs placebo (p=0.02) (median reduction in the vitamin C group, 0.25 mg/L, 16.7%). These effects are similar to those of statins. The vitamin E effect was not significant. In summary, treatment with vitamin C but not vitamin E significantly reduced CRP among individuals with CRP > or =1.0 mg/L." (abstract, results, passage verified)
    pubmedfull study (doi)
1:09:45Rhonda Patrick (host)needs contextmoderate

Patients with glucose-6-phosphate dehydrogenase (G6PD) deficiency are at risk of hemolysis when given intravenous vitamin C at doses of 40 grams or higher.

"In addition, people who have a deficiency in the enzyme glucose-6-phosphate dehydrogenase are at risk of hemolysis—the rupturing of red blood cells—when given high doses of intravenous vitamin C. It's worth noting that the intravenous doses used in these studies were 40 grams or higher." (said at 1:09:45)

The core assertion is accurate: individuals with glucose-6-phosphate dehydrogenase (G6PD) deficiency face a recognized risk of acute hemolytic anemia when administered high-dose intravenous vitamin C, making routine G6PD pre-screening standard clinical practice before high-dose therapy. However, the claim requires context regarding dose: while many high-dose protocol studies use 40 grams or more, hemolysis in G6PD-deficient patients is not restricted to doses ≥40 grams; documented cases of severe hemolysis have occurred at lower intravenous doses, such as 30 grams.

1:13:30Rhonda Patrick (host)needs contextmoderate

Clinical studies of high-dose intravenous vitamin C in cancer patients have not reported impairments in kidney function.

"Studies of high-dose intravenous vitamin C in cancer patients have not reported any impairments in kidney function." (said at 1:13:30)

A systematic review of 23 Phase I/II clinical trials evaluating intravenous ascorbate in 385 cancer patients found that high-dose intravenous vitamin C was generally safe and well tolerated, with no significant renal impairments reported in these trial cohorts. However, clinical trials routinely screen and exclude patients with pre-existing renal impairment or history of kidney stones due to the metabolic conversion of ascorbate to oxalate, which carries a known risk of oxalate nephropathy in susceptible individuals.

50

Supported by research

0:01:01Rhonda Patrick (host)supportedvery low

Linus Pauling found clinical evidence suggesting that high-dose intravenous vitamin C administration is useful as a supportive cancer treatment and mitigates chemotherapy side effects.

"Dr. Pauling was the Nobel Prize-winning chemist who found clinical evidence suggesting that high-dose intravenous administration of vitamin C is useful as a supportive treatment for cancer, as well as a method for mitigating the side effects of chemotherapy." (said at 0:01:01)

Linus Pauling, in collaboration with Scottish surgeon Ewan Cameron, published observational studies in 1976 and 1978 reporting that high-dose vitamin C (initiated intravenously at 10 g/day, followed by oral maintenance) substantially prolonged survival as a supportive therapy in terminal cancer patients. While the statement accurately reflects what Pauling published, the underlying clinical evidence from those studies was of very low quality, relying on retrospective matched controls without randomization or blinding, which introduced substantial selection bias.

0:02:05Rhonda Patrick (host)supportedhigh

Consuming five to nine servings of vitamin C-rich fruits and vegetables daily produces steady-state plasma vitamin C concentrations of around 80 micromoles per liter or less.

"If a person eats between five and nine servings of vitamin C-rich fruits and vegetables a day, their steady-state plasma vitamin C concentrations will be around 80 micromoles per liter or less." (said at 0:02:05)

Controlled pharmacokinetic depletion-repletion clinical trials in healthy volunteers demonstrate that oral intake of vitamin C achieves steady-state plasma saturation at approximately 70 to 80 micromoles per liter. Consuming 5 to 9 servings of fruits and vegetables daily provides approximately 200 to 400 mg of vitamin C, which places plasma concentrations on the plateau of the dose-concentration curve where maximum steady-state plasma concentrations are tightly regulated and maintained around 80 µmol/L or less due to saturable intestinal absorption and renal excretion.

0:02:35Rhonda Patrick (host)supportedmoderate

Peak plasma vitamin C concentrations from oral intake do not exceed 220 micromoles per liter, even with a maximum oral dose of 3 grams six times daily.

"A person's peak plasma vitamin C concentrations won't exceed 220 micromoles per liter from oral vitamin C intake, even if they take a maximum oral dose of three grams six times daily." (said at 0:02:35)

Pharmacokinetic data and modeling in healthy volunteers demonstrated that plasma vitamin C concentrations from oral administration are tightly controlled by saturable intestinal absorption and renal clearance. Pharmacokinetic modeling predicted that even at the maximum tolerated oral dose of 3 g administered every 4 hours (six times daily), peak plasma vitamin C concentrations reach a maximum of approximately 220 micromol/L.

0:02:48Rhonda Patrick (host)supportedhigh

Intravenous vitamin C administration can produce plasma concentrations as high as 15,000 micromoles per liter.

"By contrast, intravenous vitamin C can produce plasma concentrations as high as 15,000 micromoles per liter." (said at 0:02:48)

Pharmacokinetic studies demonstrate that intravenous administration of high-dose vitamin C bypasses intestinal absorption saturation mechanisms and achieves peak plasma concentrations in the range of 13,000 to 15,000 μmol/L (13 to 15 mM) at typical infusion doses of 50 to 100 g, compared to a plateau of approximately 220 μmol/L achieved by maximum tolerated oral dosing.

0:09:14Rhonda Patrick (host)supportedhigh

Cooking and exposure to oxygen can destroy 25% or more of the vitamin C in foods.

"Unfortunately, cooking and exposure to oxygen can destroy 25% or more of the vitamin C in foods, so it's best to eat vitamin C-rich foods raw and immediately after cutting or peeling." (said at 0:09:14)

Published experimental research on food preparation and cooking methods shows that heat and exposure during processing frequently cause substantial degradation and leaching of vitamin C, with losses regularly reaching or exceeding 25%. Analyses comparing different cooking methods (such as boiling, stir-frying, blanching, and microwaving) across various vegetables demonstrate that vitamin C retention can drop significantly, in many cases falling below 75% retention (and as low as 0% under severe boiling conditions).

0:10:45Rhonda Patrick (host)supportedhigh

The Recommended Dietary Allowance (RDA) for vitamin C is 90 milligrams per day for healthy men and 75 milligrams per day for healthy women.

"The Recommended Dietary Allowance, or RDA, for healthy men is 90 milligrams per day; for women, it's 75 milligrams per day." (said at 0:10:45)

The established Recommended Dietary Allowance (RDA) for vitamin C established by the Institute of Medicine (Food and Nutrition Board) is 90 mg/day for adult men and 75 mg/day for adult women, based on providing antioxidant protection and maintaining near-saturating tissue levels while preventing deficiency.

0:11:15Rhonda Patrick (host)supportedhigh

The Tolerable Upper Intake Level for vitamin C is 2,000 milligrams per day.

"So at the other end of the recommendations is the Tolerable Upper Intake Level: 2,000 milligrams per day, the amount that experts believe reduces the risk of these GI problems." (said at 0:11:15)

The Tolerable Upper Intake Level (UL) for vitamin C in adults established by the Food and Nutrition Board of the Institute of Medicine is 2,000 mg per day. This threshold is specifically set based on the prevention of gastrointestinal adverse effects, such as osmotic diarrhea and gastrointestinal upset, associated with unabsorbed excess vitamin C.

  • supports: Vitamins E and C are safe across a broad range of intakes. (The American journal of clinical nutrition 2005) · cited 305x in the literature
    "As safety guidance, tolerable upper intake levels have been established by the Food and Nutrition Board, Institute of Medicine, at 1000 mg for vitamin E and 2000 mg for vitamin C in adults. Many clinical trials with these vitamins have involved subjects with various diseases, and no consistent pattern of adverse effects has occurred at any intake. Numerous studies of vitamin C supplementation have provided no pattern of evidence to support concerns about safety other than occasional gastrointestinal upset or mild diarrhea resulting from the osmotic effects of unabsorbed quantities of vitamin C." (abstract, passage verified)
    pubmedfull study (doi)
0:12:16Rhonda Patrick (host)supportedmoderate

A single dialysis session in patients with renal failure decreases plasma vitamin C levels by roughly half.

"A study involving 22 patients with renal failure and their matched healthy controls found that a single dialysis session decreased the patients' plasma vitamin C levels to roughly half of their pre-dialysis levels." (said at 0:12:16)

Studies evaluating ascorbic acid status in patients with end-stage renal disease show that a single hemodialysis session significantly depletes water-soluble plasma vitamin C, typically reducing circulating levels by approximately 40% to 65% (roughly half) compared to pre-dialysis baseline levels.

0:14:00Rhonda Patrick (host)supportedhigh

Consuming less than 10 milligrams of vitamin C daily causes scurvy.

"Getting less than 10 milligrams of vitamin C daily is thought to cause scurvy." (said at 0:14:00)

The statement that consuming less than 10 mg/day of vitamin C causes scurvy is supported by classic depletion-repletion clinical trials and established nutritional guidelines. Human experimental studies (most notably the Medical Research Council Sheffield trial) demonstrated that a daily intake of approximately 10 mg of vitamin C is the minimum threshold required to prevent and cure clinical symptoms of scurvy.

0:14:00Rhonda Patrick (host)supportedlow

A cross-sectional study of 149 patients admitted to a teaching hospital found that 60% had low vitamin C levels and 19% were deficient at levels approaching scurvy.

"A population-based cross-sectional study of 149 patients admitted to a large teaching hospital found that 60% of the patients had low vitamin C levels and 19% were deficient, with levels approaching those associated with scurvy." (said at 0:14:00)

A 2008 cross-sectional study of 149 medical patients admitted to a Canadian university teaching hospital evaluated plasma vitamin C levels shortly after admission. The study found that 60% of hospitalized patients had subnormal vitamin C levels (<28.4 µmol/L) and 19% had frank vitamin C deficiency (<11.4 µmol/L, a concentration associated with clinical scurvy). As this is an observational, single-center cross-sectional survey, the GRADE certainty is low.

0:15:30Rhonda Patrick (host)supportedmoderate

A specific polymorphism in the sodium-dependent vitamin C transporter gene reduces vitamin C cellular transport capacity by 40% to 50%.

"For example, one polymorphism in the sodium-dependent vitamin C transporter results in a protein with 40 to 50 percent decreased ability to transport vitamin C into the cell." (said at 0:15:30)

Genetic variation in the sodium-dependent vitamin C transporter gene (SLC23A1, encoding the SVCT1 transporter) functionally impairs vitamin C transport and significantly alters systemic vitamin C concentrations. Large-scale genetic analyses demonstrate that specific nonsynonymous single-nucleotide polymorphisms in SLC23A1 (such as the missense variant rs33972313) lead to reduced active transport capacity and reliably lower circulating L-ascorbic acid levels in humans.

0:16:00Rhonda Patrick (host)supportedhigh

Red blood cells transport dehydroascorbic acid only and generate ascorbate via intracellular recycling, rather than transporting ascorbate directly.

"Red blood cells transport dehydroascorbic acid only, and they generate their own ascorbate via recycling." (said at 0:16:00)

Mature human erythrocytes lack functional sodium-dependent vitamin C transporters (such as SVCT2), which are lost during maturation from erythroblasts to reticulocytes. Consequently, red blood cells cannot actively transport ascorbate directly. Instead, they take up the oxidized form, dehydroascorbic acid (DHA), via the abundant glucose transporter GLUT1, and rapidly reduce it internally to generate ascorbate using glutathione and intracellular reductase enzymes.

0:17:00Rhonda Patrick (host)supportedhigh

Single-dose oral vitamin C bioavailability maxes out at approximately 200 milligrams.

"That's because vitamin C's bioavailability maxes out at about 200 milligrams when given as a single dose. At 500 milligrams, the bioavailability decreases, and excess vitamin C gets excreted." (said at 0:17:00)

A landmark pharmacokinetic depletion-repletion clinical trial in healthy volunteers established that oral vitamin C bioavailability is 100% (complete) at a single dose of 200 mg. At single oral doses of 500 mg and above, fractional intestinal absorption (bioavailability) declines substantially, and circulating vitamin C that exceeds the renal threshold is excreted in the urine.

0:19:29Rhonda Patrick (host)supportedmoderate

In a study of 20 people, a single 10-gram dose of liposomal vitamin C increased plasma levels to 300 micromoles per liter, took an hour longer to reach peak concentration, and had a half-life two hours longer than non-encapsulated vitamin C.

"A slightly larger study with 20 people showed that a single 10-gram dose of liposomal vitamin C increased plasma levels to 300 micromoles, a concentration that is higher than the established peak concentration of 220 micromoles per liter. Not only that, the liposomal form took about an hour longer to reach the maximum vitamin C blood concentration, and its half-life was two hours longer compared to free vitamin C, indicating increased bioavailability." (said at 0:19:29)

Published pharmacokinetic evidence confirms that liposomal encapsulation enhances the oral bioavailability of vitamin C compared to standard, non-encapsulated forms. A scoping review of clinical pharmacokinetic trials investigating doses up to 10 g found that 9 of 10 studies demonstrated significantly higher peak plasma concentrations (Cmax, 1.2- to 5.4-fold higher) and overall systemic exposure (AUC, 1.3- to 7.2-fold higher) with liposomal delivery. While specific kinetic parameters vary depending on formulation characteristics, liposomal encapsulation typically delays time to peak concentration (Tmax) and prolongs plasma elimination half-life relative to unencapsulated ascorbic acid.

0:20:31Rhonda Patrick (host)supportedhigh

In a study of 12 young adults, a 1.25-gram oral dose of vitamin C produced plasma levels of 135 micromoles per liter compared to 885 micromoles per liter for the same intravenous dose.

"For example, a clinical study involving 12 young adults found that plasma levels of vitamin C after taking a 1.25-gram dose of oral vitamin C reached about 135 micromoles per liter of blood, but they reached 885 micromoles per liter of blood with an intravenous administration of the same dose." (said at 0:20:31)

A pharmacokinetic study by Padayatty et al. (2004) evaluating oral versus intravenous vitamin C administration found that a 1.25 g oral dose achieved mean peak plasma concentrations of 134.8 ± 20.6 µmol/L, compared with 885 ± 201.2 µmol/L following intravenous administration of the same dose.

0:24:34Rhonda Patrick (host)supportedhigh

A meta-analysis of 29 trials with over 11,000 participants found that prophylactic vitamin C reduced the relative risk of catching a cold by 4%.

"A larger meta-analysis of 29 trials involving more than 11,000 participants also looked into the use of vitamin C as a prophylactic. Doses ranged from 200 milligrams to 2 grams per day for two weeks to six months. The relative risk of catching a cold when taking the prophylactic dose only decreased by 4%—not much of an effect" (said at 0:24:34)

The speaker's statement accurately summarizes the Cochrane systematic review by Hemilä and Chalker (2013). The meta-analysis evaluated regular prophylactic vitamin C supplementation across 29 trial comparisons involving 11,306 participants using doses of at least 200 mg/day. It found that regular prophylactic supplementation did not meaningfully reduce cold incidence in the general population, showing only a non-significant ~3% to 4% relative risk reduction (pooled risk ratio of 0.97, 95% CI 0.94 to 1.00 in general community trials).

0:26:36Rhonda Patrick (host)supportedhigh

Six trials in over 600 marathon runners, skiers, and soldiers showed a 50% reduction in cold incidence with supplemental vitamin C.

"Six trials involving more than 600 marathon runners, skiers, and soldiers reported 50% fewer colds among those who took supplemental vitamin C, suggesting that people who frequently participate in high-endurance exercise might be more responsive to supplemental vitamin C than others." (said at 0:26:36)

The claim accurately reflects findings from the Cochrane Systematic Review on vitamin C and the common cold. In the 2007 Cochrane update by Douglas et al. (and slightly updated in 2013 by Hemilä and Chalker), a subgroup meta-analysis of six placebo-controlled trials involving 642 marathon runners, skiers, and soldiers on subarctic exercises found that regular vitamin C supplementation reduced the incidence of colds by 50% (pooled relative risk 0.50, 95% CI 0.38 to 0.66).

0:29:07Rhonda Patrick (host)supportedmoderate

In a prospective study of over 19,000 people followed for 16.5 years, those with the highest blood vitamin C concentrations were 15% less likely to develop respiratory conditions and 46% less likely to die of lung cancer compared to those with the lowest levels.

"One very large study looked at the relationship between blood vitamin C concentrations and incidence of respiratory disease in more than 19,000 people between the ages of 40 and 79 years without histories of respiratory diseases... The people with the highest blood vitamin C concentrations were 15% less likely to develop respiratory conditions and were 46% less likely to die of lung cancer compared to those with the lowest blood vitamin C levels." (said at 0:29:07)

The statement accurately reflects findings from the EPIC-Norfolk prospective cohort study (Myint et al., 2019). In this study of 19,357 adults aged 40–79 followed for an average of over 16 years, individuals in the highest quartile of baseline plasma vitamin C concentrations had a 15% lower risk of developing non-cancerous respiratory diseases (HR 0.85, 95% CI: 0.77–0.95) and a 46% lower risk of lung cancer mortality (HR 0.54, 95% CI: 0.35–0.81) compared to those in the lowest quartile, after controlling for confounders. The authors note plasma vitamin C served as a biomarker for fruit and vegetable intake.

0:21:03Rhonda Patrick (host)supportedhigh

A single 3-gram intravenous dose of vitamin C produces peak plasma concentrations of approximately 1,760 micromoles per liter.

"Even when they increased the dose to 3 grams taken every four hours, peak blood concentrations with oral vitamin C only reached 220 micro moles per liter, but they reached 1,760 micromoles per liter for a single 3-gram intravenous dose." (said at 0:21:03)

The host's statement accurately reflects published pharmacokinetic data on vitamin C administration. In a study evaluating oral versus intravenous vitamin C pharmacokinetics in healthy volunteers, oral administration at the maximum tolerated dose of 3 g every 4 hours was predicted to yield peak plasma concentrations of 220 µmol/L due to tightly controlled absorption mechanisms. In contrast, a single intravenous dose of 3 g was reported/modeled to achieve peak plasma concentrations of approximately 1,760 µmol/L (Padayatty et al., 2004).

0:26:36Rhonda Patrick (host)supportedhigh

A comparison of 12 clinical trials found that vitamin C supplementation reduced cold duration by 13.5% in children and 8% in adults.

"And a comparison of 12 trials found a 13.5% reduction in cold duration among children compared to an 8% reduction in adults." (said at 0:26:36)

A systematic review and meta-analysis of placebo-controlled trials published in the Cochrane Database of Systematic Reviews evaluated the effect of regular vitamin C supplementation on common cold duration. Meta-analyses of these trials demonstrated that regular vitamin C prophylaxis shortened cold duration by approximately 8% in adults and 13.6% to 14% in children.

0:16:42Rhonda Patrick (host)supportedhigh

The highest tissue concentrations of vitamin C in the body are found in the brain and adrenal glands, while the lowest concentrations are found in muscle, heart, and kidneys.

"The concentration in different tissues varies, with the lowest amounts found in muscle, heart, and kidneys, and the highest amounts found in the brain and adrenal glands." (said at 0:16:42)

Published pharmacological research confirms that vitamin C (ascorbate) tissue distribution is highly compartmentalized. Tissue concentrations at homeostasis reach their highest levels in the brain and adrenal glands (up to ~10 mM) and their lowest levels in tissues such as muscle and heart (around 0.2 mM).

  • supports: The Pharmacokinetics of Vitamin C. (Nutrients 2019) · cited 342x in the literature
    "Moreover, the tissue specific expression levels and subtypes of these SVCTs result in a compartmentalized distribution pattern with a diverse range of organ concentrations of vitC at homeostasis ranging from about 0.2 mM in the muscle and heart, and up to 10 mM in the brain and adrenal gland." (abstract, passage verified)
    pubmedfull study (doi)
0:30:09Rhonda Patrick (host)supportedmoderate

A meta-analysis of six studies found that patients mechanically ventilated for more than 24 hours who were given vitamin C spent 18% less time on mechanical ventilation compared to controls.

"A meta-analysis of six studies found a significant difference in the effect of vitamin C on the duration of mechanical ventilation between patients on ventilation for more than 24 hours compared to those on ventilation for less than 24 hours. In three of those trials, two of which utilized intravenous vitamin C, patients were ventilated for more than 24 hours, and given vitamin C, spent 18% less time on mechanical ventilation compared to controls." (said at 0:30:09)

The statement accurately reflects the results of a 2019 meta-analysis by Hemilä and Chalker evaluating controlled trials of vitamin C in intensive care settings. In their analysis of trials reporting mechanical ventilation duration, three trials involved patients ventilated for more than 24 hours, where vitamin C supplementation shortened ventilation time by 18.2% (95% CI: 7.7% to 27%, p = 0.001).

0:32:13Rhonda Patrick (host)supportedlow

Three randomized controlled trials investigating vitamin C as a prophylactic treatment against pneumonia each found an 80% lower incidence of pneumonia in people taking vitamin C compared to controls.

"Three of the studies investigated the use of vitamin C as a prophylactic treatment against pneumonia, and each found the incidence of pneumonia was 80% lower in people who took vitamin C compared to those who did not." (said at 0:32:13)

A Cochrane systematic review identified three controlled prophylactic trials assessing vitamin C for pneumonia prevention (encompassing 2,335 participants and 37 cases of community-acquired pneumonia). Each of the three trials reported an 80% or greater reduction in pneumonia incidence in the vitamin C group compared to controls. However, the review authors noted that only one trial was satisfactorily randomized, double-blind, and placebo-controlled, and all three evaluated specific high-risk or historical cohorts (military recruits and boarding school students in World War II-era Britain with potentially low baseline intake), meaning the overall quality of evidence is limited and cannot be generalized broadly.

  • supports: Vitamin C for preventing and treating pneumonia. (The Cochrane database of systematic reviews 2013) · cited 198x in the literature
    "We identified three prophylactic trials which recorded 37 cases of community-acquired pneumonia in 2335 people. Only one was satisfactorily randomised, double-blind and placebo-controlled. Two trials examined military recruits and the third studied boys from "lower wage-earning classes" attending a boarding school in the UK during World War II. Each of these three trials found a statistically significant (80% or greater) reduction in pneumonia incidence in the vitamin C group." (abstract, results, passage verified)
    pubmedfull study (doi)
0:32:44Rhonda Patrick (host)supportedmoderate

A therapeutic trial in 57 elderly patients diagnosed with bronchitis or bronchopneumonia found that 200 milligrams of vitamin C daily improved respiratory function compared to controls.

"A therapeutic trial involving 57 elderly patients diagnosed with either bronchitis or bronchopneumonia found that patients who took 200 milligrams of vitamin C per day showed improvements in respiratory function compared to the patients who were not administered vitamin C." (said at 0:32:44)

A double-blind, placebo-controlled trial in 57 elderly hospitalised patients with acute respiratory infections (bronchitis and bronchopneumonia) found that 200 mg of oral vitamin C daily significantly improved clinical respiratory symptom scores compared to placebo, particularly among patients who were most severely ill at baseline.

0:34:18Rhonda Patrick (host)supportedhigh

In a study of 300 asthma patients, daily supplementation with 1 gram of vitamin C and 450 milligrams of magnesium chelate for 16 weeks showed no beneficial effects on asthma control.

"But a separate study involved 300 asthma patients between the ages of 18 and 60 years who took 1 gram of vitamin C and 450 milligrams of magnesium chelate or a placebo daily for 16 weeks... At the end of the study, there was no evidence of beneficial effects on any outcome measure of asthma control." (said at 0:34:18)

A double-blind, randomized, placebo-controlled trial in 300 adult asthma patients (aged 18–60 years) evaluated 16 weeks of daily supplementation with 1 g/day of vitamin C, 450 mg/day of magnesium chelate, or matched placebo. The study found no beneficial effect of either supplement on any outcome measure of asthma control, including lung function (FEV1, FVC, peak flow), airway responsiveness, symptom scores, or bronchodilator use.

0:34:49Rhonda Patrick (host)supportedlow

A meta-analysis of 14 studies comprising over 6,000 lung cancer cases found that for every 100-milligram daily increase in vitamin C intake among men, the risk of lung cancer decreased by 7%.

"A meta-analysis of 14 studies comprising more than 6,000 lung cancer cases found that vitamin C was not only protective, but also showed a dose-dependent effect: for every 100-milligram increase in daily vitamin C intake among men, the risk of developing lung cancer decreased 7%." (said at 0:34:49)

A 2014 dose-response meta-analysis by Luo et al. evaluated the association between vitamin C intake and lung cancer risk. In their dose-response analysis, they identified a linear relationship where each 100 mg/day increase in vitamin C intake was associated with a 7% reduction in lung cancer risk (RR = 0.93, 95% CI: 0.88–0.98). Because this finding is derived from observational case-control and cohort studies that are subject to residual confounding (such as smoking status and overall diet quality), the GRADE certainty is low.

0:35:50Rhonda Patrick (host)supportedlow

A meta-analysis of three placebo-controlled studies found that 0.5 to 2 grams of vitamin C taken immediately before exercise for two weeks reduced the exercise-induced FEV1 decline by more than 8%.

"A meta-analysis of three placebo-controlled studies found that when men and women between the ages of 7 and 28 years took between 0.5 and 2 grams of vitamin C immediately before exercise for two weeks, vitamin C reduced the FEV1 decline by more than 8%, indicating that vitamin C might help alleviate respiratory problems caused by exercise." (said at 0:35:50)

A 2013 meta-analysis of three placebo-controlled trials (totaling 40 participants aged 7 to 28 years) evaluated 0.5 to 2 g of vitamin C administered before exercise. It found that vitamin C administration reduced the post-exercise decline in forced expiratory volume in 1 second (FEV1) by a pooled arithmetic difference of 8.4 percentage points (95% CI: 4.6% to 12.1%), corresponding to a 48% relative reduction in exercise-induced bronchoconstriction. The overall certainty is low due to the very small pooled sample size.

0:37:53Rhonda Patrick (host)supportedhigh

In a randomized controlled trial of 54 young adults, taking 1 gram of vitamin C with 235 milligrams of vitamin E daily for 11 weeks decreased markers of mitochondrial biogenesis compared to placebo during exercise training.

"For example, in a randomized controlled trial of 54 young men and women who took either 1 gram of vitamin C with 235 milligrams of vitamin E or a placebo for 11 weeks, both groups saw similar improvement in VO2 max compared to their pre-supplementation levels, but markers of mitochondrial biogenesis decreased in those who took vitamin C and E and increased in the placebo group" (said at 0:37:53)

A double-blind randomized controlled trial by Paulsen et al. (2014) in 54 young men and women evaluated 1,000 mg of vitamin C and 235 mg of vitamin E daily versus placebo during 11 weeks of endurance training. Both groups achieved similar increases in VO2 max (8 ± 5% in each group). However, markers of mitochondrial biogenesis in the vastus lateralis muscle (COX4 and cytosolic PGC-1α) increased significantly in the placebo group (+59% and +19%) while decreasing in the antioxidant group (-13% and -13%; P <= 0.03 between groups).

  • supports: Vitamin C and E supplementation hampers cellular adaptation to endurance training in human… (The Journal of physiology 2014) · cited 325x in the literature
    "Fifty-four young men and women were randomly allocated to receive either 1000 mg of vitamin C and 235 mg of vitamin E or a placebo daily for 11 weeks... Participants in the vitamin C and E group increased their VO2 max (mean ± s.d.: 8 ± 5%) and performance in the 20 m shuttle test (10 ± 11%) to the same degree as those in the placebo group (mean ± s.d.: 8 ± 5% and 14 ± 17%, respectively). However, the mitochondrial marker cytochrome c oxidase subunit IV (COX4) and cytosolic peroxisome proliferator-activated receptor-γ coactivator 1 α (PGC-1α) increased in the m. vastus lateralis in the placebo group by 59 ± 97% and 19 ± 51%, respectively, but not in the vitamin C and E group (COX4: -13 ± 54%; PGC-1α: -13 ± 29%; P ≤ 0.03, between groups)." (abstract, results, passage verified)
    pubmedfull study (doi)
0:40:27Rhonda Patrick (host)supportedmoderate

In a study of 40 men completing an exercise program, taking 500 milligrams of vitamin C twice daily along with 400 IU of vitamin E prevented exercise-induced improvements in insulin sensitivity.

"For example, a study involving 40 men, 20 untrained and 20 pre-trained, found that 500 milligrams of vitamin C taken twice a day along with 400 IU of vitamin E reduced insulin sensitivity compared to a placebo. All the men in this study participated in an exercise training program of approximately one hour of cycling or running plus circuit training five days a week for four weeks along with daily supplementation. The exercise improved the men's insulin sensitivity only in the absence of antioxidants." (said at 0:40:27)

The statement accurately reflects the design and results of a landmark 2009 clinical trial by Ristow and colleagues (PMID: 19433800). In the study, healthy young men (untrained and pretrained) underwent a 4-week exercise regimen with or without daily supplementation of 1,000 mg vitamin C (given as 500 mg twice daily) and 400 IU vitamin E. Exercise significantly improved glucose infusion rates and plasma adiponectin (markers of insulin sensitivity) only in the groups not receiving antioxidants, whereas antioxidant supplementation blocked these adaptations.

0:41:29Rhonda Patrick (host)supportedmoderate

A study of 21 physically active men taking 500 milligrams of vitamin C and 400 IU of vitamin E daily at breakfast for 16 weeks showed no effect of supplementation on insulin sensitivity.

"But another study in 21 physically active men between the ages of 18 and 40 years who took 500 milligrams of vitamin C and 400 IU of vitamin E or a placebo every day for 16 weeks showed that antioxidant supplementation had no effect on insulin sensitivity." (said at 0:41:29)

A randomized controlled trial evaluated 21 healthy young men undergoing an intense endurance training program who received either daily antioxidant supplementation (500 mg vitamin C and 400 IU vitamin E) or a placebo. The study lasted 12 weeks (rather than 16 weeks). Insulin-stimulated glucose uptake measured by hyperinsulinemic-euglycemic clamp increased similarly in both the antioxidant group (17.2%) and the placebo group (18.9%), confirming that antioxidant supplementation had no effect on the training-induced improvement in insulin sensitivity.

  • supports: Effect of antioxidant supplementation on insulin sensitivity in response to endurance exer… (American journal of physiology. Endocrinology and metabolism 2011) · cited 85x in the literature
    "To assess the effect of antioxidant supplementation during endurance training on insulin-stimulated glucose uptake, 21 young healthy (age 29 ± 1 y, BMI 25 ± 3 kg/m(2)) men were randomly assigned to either an antioxidant [AO; 500 mg vitamin C and 400 IU vitamin E (α-tocopherol) daily] or a placebo (PL) group that both underwent a supervised intense endurance-training program 5 times/wk for 12 wk... Although plasma levels of vitamin C (P < 0.05) and α-tocopherol (P < 0.05) increased markedly in the AO group, insulin-stimulated glucose uptake increased similarly in both the AO (17.2%, P < 0.05) and the PL (18.9%, P < 0.05) group in response to training... Our results indicate that administration of antioxidants during strenuous endurance training has no effect on the training-induced increase in insulin sensitivity in healthy individuals." (abstract, results and conclusions, passage verified)
    pubmedfull study (doi)
0:47:09Rhonda Patrick (host)supportedlow

In a study of 22 adults, fat utilization during exercise was 25% lower in individuals with marginal vitamin C status (below 34 micromoles per liter) compared to those with adequate levels.

"15 of the people in the study had marginal vitamin C blood levels, less than 34 micromoles per liter, and 7 had adequate vitamin C levels, greater than 34 micromoles per liter. As a part of the study, all participants completed a 60-minute treadmill walk at 50% of their VO2 max. Fat utilization during exercise was 25% lower among the people with marginal vitamin C status" (said at 0:47:09)

A 2006 study by Johnston et al. evaluated 22 young adults (15 with marginal vitamin C status and 7 with adequate status) during a 60-minute submaximal treadmill walk. The researchers reported that participants with marginal vitamin C status oxidized 25% less fat per kilogram of body weight during exercise compared to those with adequate vitamin C levels. Because this specific finding is based on a small preliminary study (n = 22), the certainty of the broader evidence is low.

0:49:12Rhonda Patrick (host)supportedvery low

Studies in newborn guinea pigs demonstrated that prenatal and postnatal vitamin C deficiency stunted hippocampal development by 10% to 30%.

"For example, studies in newborn guinea pigs have demonstrated that prenatal and postnatal vitamin C deficiency stunted hippocampal development in newborn guinea pigs by 10 to 30%." (said at 0:49:12)

Controlled animal studies in guinea pigs (which, like humans, cannot synthesize vitamin C endogenously) show that prenatal and postnatal vitamin C deficiency impairs hippocampal development. Specifically, early postnatal vitamin C deficiency was found to reduce hippocampal neuron counts by approximately 30% and impair spatial memory, while maternal (prenatal) deficiency resulted in significantly reduced postnatal hippocampal volume (typically around 10–15% smaller) and reduced neuronal migration that was not rescued by postnatal vitamin C repletion. Because this evidence is derived entirely from animal models, the GRADE certainty is very low.

0:53:50Rhonda Patrick (host)supportedmoderate

In the CITRIS-ALI trial of over 160 ICU patients with sepsis-induced acute respiratory failure, 28-day mortality was less than 30% in the intravenous vitamin C group compared to nearly 50% in the placebo group.

"One study involved more than 160 patients admitted to the ICU for treatment of sepsis-induced acute respiratory failure. The patients were randomized to receive either a placebo or intravenous vitamin C at 50 milligrams per kilogram of body weight every six hours for 96 hours. What's interesting is that the study revealed no differences in the primary outcomes of organ failure, inflammation, or vascular injury, but 28 days after beginning of the study, nearly half of the patients in the placebo group died compared to less than 30% in the intravenous vitamin C treated group." (said at 0:53:50)

In the CITRIS-ALI trial (Fowler et al., JAMA 2019), 167 intensive care unit patients with sepsis and acute respiratory distress syndrome (ARDS) were randomized to receive intravenous vitamin C (50 mg/kg every 6 hours for 96 hours) or placebo. The trial found no statistically significant difference in its primary endpoints (change in modified SOFA organ dysfunction score, CRP, or thrombomodulin levels). However, as a secondary outcome, 28-day all-cause mortality was 29.8% (25 of 84) in the vitamin C group compared with 46.3% (38 of 82) in the placebo group.

  • supports: Effect of Vitamin C Infusion on Organ Failure and Biomarkers of Inflammation and Vascular … (JAMA 2019) · cited 839x in the literature
    "The CITRIS-ALI trial was a randomized, double-blind, placebo-controlled, multicenter trial conducted in 7 medical intensive care units in the United States, enrolling patients (N = 167) with sepsis and ARDS present for less than 24 hours... Patients were randomly assigned to receive intravenous infusion of vitamin C (50 mg/kg in dextrose 5% in water, n = 84) or placebo (dextrose 5% in water only, n = 83) every 6 hours for 96 hours. The primary outcomes were change in organ failure as assessed by a modified Sequential Organ Failure Assessment score... and plasma biomarkers of inflammation (C-reactive protein levels) and vascular injury (thrombomodulin levels)... There were no significant differences between the vitamin C and placebo groups in the primary end points" (abstract, methods and results, passage verified)
    pubmedfull study (doi)
0:57:56Rhonda Patrick (host)supportedvery low

In a study of 13 infertile men taking 1 gram of oral vitamin C twice daily for two months, sperm count increased by 58% and sperm motility increased by 48%.

"A study in 13 infertile men between the ages of 25 and 35 years who took 1 gram of oral vitamin C twice a day for two months found that, compared to baseline measurements, the men's sperm count increased 58% and sperm motility increased 48%, indicating improved semen quality." (said at 0:57:56)

The speaker accurately describes the results of an open-label study by Akmal et al. (2006). In that trial, 13 infertile men aged 25 to 35 years with oligozoospermia received 1,000 mg of oral vitamin C twice daily for 2 months. Mean sperm count increased from 14.3 × 10⁶ to 32.8 × 10⁶/mL and mean motility increased from 31.2% to 60.1%. However, because this was a very small, uncontrolled pre-post trial (n=13) without a placebo comparison group, the certainty of evidence for vitamin C's therapeutic efficacy is very low.

0:58:57Rhonda Patrick (host)supportedmoderate

A meta-analysis of 29 randomized placebo-controlled clinical trials found that an average of 500 milligrams of oral vitamin C daily for eight weeks significantly decreased blood pressure in hypertensive patients.

"A meta-analysis of 29 randomized, placebo-controlled clinical trials involving more than 1,400 participants demonstrated that patients with high blood pressure who took an average of 500 milligrams of oral vitamin C per day for about eight weeks showed significant decreases in blood pressure compared to those who took a placebo." (said at 0:58:57)

A 2012 meta-analysis of 29 randomized controlled trials by Juraschek et al. (totaling 1,407 participants) examined the effect of oral vitamin C supplementation on blood pressure. The median dose across trials was 500 mg per day and the median duration was 8 weeks. Overall, vitamin C significantly lowered systolic blood pressure (SBP by -3.84 mm Hg, P < 0.01) and diastolic blood pressure (DBP by -1.48 mm Hg, P = 0.04). Among trials specifically evaluating hypertensive participants, SBP was significantly reduced by -4.85 mm Hg (P < 0.01), while the reduction in DBP (-1.67 mm Hg) was not statistically significant (P = 0.17).

0:56:44Rhonda Patrick (host)supportedvery low

In a study of 39 terminal cancer patients, receiving 10 grams of intravenous vitamin C twice a week and 4 grams of oral vitamin C daily for a week improved quality of life and reduced fatigue, nausea, vomiting, pain, and appetite loss.

"A study involving 39 patients diagnosed with terminal cancer who received 10 grams of intravenous vitamin C twice a week and 4 grams of oral vitamin C daily for a week found that patients reported improvement in physical, emotional, and cognitive status, as well as reduced fatigue, nausea, vomiting, pain, and appetite loss." (said at 0:56:44)

A prospective study of 39 terminal cancer patients (Yeom et al., 2007) evaluated quality of life using the EORTC QLQ-C30 questionnaire before and after administering 10 g of intravenous vitamin C twice (with a 3-day interval) alongside 4 g of oral vitamin C daily for one week. The authors observed statistically significant improvements in physical, role, emotional, and cognitive functioning, as well as significant reductions in reported fatigue, nausea/vomiting, pain, and appetite loss. However, because this was an uncontrolled, unblinded single-arm study, the overall certainty regarding the efficacy of vitamin C for quality of life is very low due to the high risk of placebo effects and response bias in subjective symptom reporting.

0:57:15Rhonda Patrick (host)supportedlow

An observational study of 125 breast cancer patients found that receiving 7.5 grams of intravenous vitamin C once weekly alongside chemotherapy and radiation improved quality of life compared to standard therapy alone.

"Another observational study of 125 patients diagnosed with breast cancer, 53 of whom received 7.5 grams of intravenous vitamin C once per week in conjunction with their standard chemotherapy and radiation therapies, noted improved quality of life compared to patients who only received chemotherapy and radiation." (said at 0:57:15)

A retrospective multicenter cohort study of 125 breast cancer patients (53 who received 7.5 g intravenous vitamin C as Pascorbin alongside standard adjuvant therapy, and 72 who received standard therapy alone) evaluated treatment-related complaints and quality of life. The study found that patients receiving adjunctive intravenous vitamin C experienced significant reductions in chemotherapy- and radiation-induced complaints, including fatigue, nausea, appetite loss, depression, and sleep disorders. Because this was a retrospective observational study without randomization or blinding, the body of evidence carries low certainty.

  • supports: Intravenous vitamin C administration improves quality of life in breast cancer patients du… (In vivo (Athens, Greece) 2011) · cited 148x in the literature
    "Data from 125 breast cancer patients in UICC stages IIa to IIIb were selected for the study. A total of 53 of these patients were treated with i.v. vitamin C (supplied as Pascorbin® 7.5 g) additional to standard tumour therapy for at least 4 weeks (study group) and 72 without this additional therapy (control group)... Comparison of control and study groups revealed that i.v. vitamin C administration resulted in a significant reduction of complaints induced by the disease and chemo-/radiotherapy, in particular of nausea, loss of appetite, fatigue, depression, sleep disorders, dizziness and haemorrhagic diathesis." (abstract, results, passage verified)
    pubmed
0:46:36Rhonda Patrick (host)supportedvery low

In a mouse model of Werner syndrome, vitamin C supplementation extended average lifespan, corrected age-related metabolic diseases, and increased levels of PPAR-alpha.

"In addition, a mouse model of Werner syndrome, a genetic disorder characterized by premature aging, demonstrated that vitamin C supplementation lengthened the average lifespan of the mice and corrected many of their age-related metabolic diseases. The supplemented mice also exhibited increased levels of PPAR-alpha, a protein that regulates fat metabolism by increasing uptake and utilization." (said at 0:46:36)

In a 2010 study using a mutant mouse model of Werner syndrome (Wrn-null/helicase-deficient mice), vitamin C supplementation normalized the animals' shortened mean lifespan, corrected age-associated metabolic abnormalities (including adipose tissue abnormalities and metabolic dysfunction), and elevated hepatic levels of the lipid metabolism transcriptional regulator PPAR-alpha. Because these findings are derived from an animal model, the certainty of evidence for human clinical application is very low.

1:01:33Rhonda Patrick (host)supportedhigh

Statins reduce C-reactive protein levels by roughly 17%.

"That's roughly the same amount that statins reduce C-reactive protein." (said at 1:01:33)

Extensive randomized controlled trial evidence and large meta-analyses confirm that statin therapy significantly lowers serum C-reactive protein (CRP) levels, independent of LDL cholesterol reduction. In clinical trials and systematic reviews, statins reduce CRP concentrations by absolute amounts of approximately 0.65 to 0.80 mg/L, which typically corresponds to relative median reductions of roughly 15% to 35% depending on the specific statin molecule and dose intensity.

1:02:40Rhonda Patrick (host)supportedhigh

Neutrophils and leukocytes maintain intracellular vitamin C concentrations 50 to 100 times higher than plasma concentrations.

"vitamin C is highly concentrated in immune cells, with neutrophils and leukocytes having 50 to 100 times higher vitamin C concentrations than plasma." (said at 1:02:40)

Published biochemical and physiological literature supports the claim that immune cells, including leukocytes and neutrophils, actively accumulate and maintain intracellular vitamin C (ascorbate) concentrations roughly 50 to 100 times higher than circulating plasma levels. Human plasma physiological vitamin C concentrations typically range between 50 and 80 µmol/L, whereas resting neutrophils and mononuclear leukocytes maintain intracellular ascorbate levels in the low millimolar range (~1 to 4 mmol/L, or approximately 0.35 nmol per 10^6 cells) via active transport through sodium-dependent vitamin C transporters (SVCT2) and dehydroascorbic acid recycling.

1:04:06Rhonda Patrick (host)supportedvery low

In vitamin C-deficient mice with elevated pro-inflammatory cytokines, vitamin C administration normalizes cytokine production.

"In mouse models in which mice are vitamin C deficient and have increased pro-inflammatory cytokines, giving the mice vitamin C normalized cytokine production." (said at 1:04:06)

Studies using Gulo(-/-) knockout mice (which, like humans, cannot synthesize vitamin C internally) show that vitamin C deficiency leads to elevated levels of pro-inflammatory cytokines such as TNF-α and IL-6 during stress or inflammatory challenge, and that vitamin C supplementation normalizes or prevents these elevations. Because this evidence comes entirely from animal models, the overall certainty for human extrapolation is very low.

1:04:15Rhonda Patrick (host)supportedvery low

Vitamin C is involved in the production of interferon cytokines in mice.

"Vitamin C is also involved in the production of interferon in mice. Interferon is a type of cytokine that signals the body to initiate antiviral defenses." (said at 1:04:15)

Animal research in mice supports the claim. In Gulo(-/-) knockout mice (which cannot synthesize their own vitamin C, mimicking human physiology), vitamin C deficiency led to decreased production of antiviral interferons (IFN-α/β) during early influenza A infection, whereas adequate vitamin C promoted IFN-α/β production and antiviral immune defense. Because this evidence is derived solely from animal models, the overall GRADE certainty is very low.

1:05:07Rhonda Patrick (host)supportedvery low

In vitro studies show that importing dehydroascorbic acid into cancer cells induces oxidative stress and decreases cancer cell viability.

"And in vitro studies suggested that the import of dehydroascorbic acid into cancer cells can cause oxidative stress and decrease cancer cell viability." (said at 1:05:07)

In vitro experimental evidence demonstrates that the uptake of dehydroascorbate (DHA)—the oxidized form of vitamin C—into cancer cells through glucose transporters (such as GLUT1) causes intracellular oxidative stress. As intracellular DHA is reduced back to ascorbic acid, it depletes glutathione reserves and generates reactive oxygen species, leading to metabolic disruption, energetic crisis, and reduced cancer cell viability.

1:05:38Rhonda Patrick (host)supportedmoderate

Intravenous doses of vitamin C greater than 1 gram generate hydrogen peroxide, whereas physiological concentrations around 50 micromolar act primarily as an antioxidant.

"While vitamin C acts primarily as an antioxidant at physiological concentrations of approximately 50 micromoles per liter, pharmacologic doses of intravenous vitamin C greater than 1 gram generate hydrogen peroxide, a type of reactive oxygen species that can damage DNA, RNA, and proteins, leading to tissue damage." (said at 1:05:38)

Published pharmacokinetic and mechanistic studies confirm that ascorbic acid functions primarily as an antioxidant at physiological plasma concentrations (~50–100 μM), whereas high intravenous doses that produce millimolar extracellular concentrations act as a pro-oxidant prodrug, generating ascorbate radicals and hydrogen peroxide (H₂O₂) in extracellular and interstitial fluid.

1:07:23Rhonda Patrick (host)supportedvery low

An in vitro study showed that 2.5 millimoles per liter of vitamin C eliminated 90% of influenza virus and 20 millimoles per liter completely blocked viral replication.

"Another in vitro study showed a dose-dependent effect of vitamin C to kill influenza viruses, with a vitamin C concentration of 2.5 millimoles per liter eliminating 90% of the virus present and a concentration of 20 millimoles per liter fully blocking viral replication." (said at 1:07:23)

A 2012 in vitro study evaluating the effects of pharmacological ascorbate (vitamin C) on influenza A (H1N1) in normal human bronchial epithelial cells found a dose-dependent antiviral effect. The study reported that 2.5 mmol/L ascorbic acid eliminated 90% of the virus and 20 mmol/L completely blocked viral replication in vitro, mediated by extracellular hydrogen peroxide generation. Because these data are derived strictly from in vitro cell culture experiments, clinical applicability in humans cannot be established from this evidence alone.

1:07:43Rhonda Patrick (host)supportedvery low

In a vitamin C-deficient mouse model of viral infection, deficient mice had a 10- to 15-fold increase in lung viral titers and 100% mortality after one week, while 100% of normal mice survived.

"A really interesting study using a vitamin C-deficient mouse model demonstrated that these mice had increased pro-inflammatory cytokines and a 10- to 15-fold increase in viral titers in their lungs during viral infection compared to normal mice. One week after the mice developed a viral infection, all of the vitamin C-deficient mice had died, but all of the normal mice survived." (said at 1:07:43)

The speaker accurately describes the findings of an animal study using gulonolactone oxidase-knockout (Gulo-/-) mice, which cannot synthesize vitamin C. When infected with influenza A virus (H3N2), vitamin C-insufficient mice showed markedly increased lung viral titers, elevated pro-inflammatory cytokines (such as TNF-α and IL-1α/β), and 100% mortality within one week, whereas vitamin C-sufficient mice survived. Because these findings come from an animal model, certainty regarding direct translation to human viral infections is very low.

  • supports: Vitamin C Is an Essential Factor on the Anti-viral Immune Responses through the Production… (Immune network 2013) · cited 183x in the literature
    "First, we found that vitamin C-insufficient Gulo (-/-) mice expired within 1 week after intranasal inoculation of influenza virus (H3N2/Hongkong). Viral titers in the lung of vitamin C-insufficient Gulo (-/-) mice were definitely increased but production of anti-viral cytokine, interferon (IFN)-α/β, was decreased. On the contrary, the infiltration of inflammatory cells into the lung and production of pro-inflammatory cytokines, tumor necrosis factor (TNF)-α and interleukin (IL)-α/β, were increased in the lung." (abstract, results, passage verified)
    pubmedfull study (doi)
1:08:14Rhonda Patrick (host)supportedvery low

Supplementing vitamin C-deficient mice with vitamin C prior to viral infection achieved plasma levels of 80 to 100 micromolar, prevented increased lung viral titers, increased antiviral cytokines, and protected against death.

"When vitamin C-deficient mice were supplemented with vitamin C prior to viral infection to achieve plasma levels of approximately 80 to 100 micromoles, similar to that of normal mice, there was no increase in viral titers in their lungs and the production of antiviral cytokines increased. This study showed that supplementation with vitamin C prior to viral infection protected the formerly deficient mice from death." (said at 1:08:14)

The statement accurately reflects findings from an animal study using L-gulonolactone oxidase knockout (Gulo -/-) mice, which cannot synthesize vitamin C endogenously. In this model, vitamin C-insufficient mice showed impaired antiviral cytokine production (interferon-alpha/beta), increased viral titers in the lungs, and died within one week of influenza A virus (H3N2) infection. Prior supplementation with vitamin C restored normal plasma levels, promoted interferon-alpha/beta production, suppressed lung viral loads, and prevented mortality. Because this evidence comes exclusively from a rodent knockout model, certainty is rated very low regarding direct extrapolation to human viral infections.

1:08:44Rhonda Patrick (host)supportedhigh

The established tolerable upper intake level for oral vitamin C in healthy adults is 2,000 milligrams per day.

"a tolerable upper intake of 2,000 milligrams of oral vitamin C per day has been established because vitamin C can sometimes cause GI problems such as diarrhea for most people." (said at 1:08:44)

The Food and Nutrition Board of the Institute of Medicine established a Tolerable Upper Intake Level (UL) of 2,000 mg/day for vitamin C in adults. The primary adverse effect used as the basis for establishing the UL is osmotic gastrointestinal disturbance, specifically symptoms such as diarrhea, abdominal cramps, and nausea, caused by unabsorbed ascorbic acid in the intestine.

1:10:49Rhonda Patrick (host)supportedlow

High doses of intravenous vitamin C have been observed to cause oxalate nephropathy in patients with preexisting kidney impairment.

"A small number of case reports indicate that a condition called oxalate nephropathy, in which oxalate calcium crystals form in the kidney, has been observed when patients with kidney impairment were given high doses of intravenous vitamin C." (said at 1:10:49)

The speaker's statement accurately reflects the published medical literature. Ascorbic acid is metabolized to oxalate, and multiple published case reports document secondary acute oxalate nephropathy—characterized by intratubular calcium oxalate crystal deposition and acute renal failure—following high-dose intravenous vitamin C administration, especially in patients with preexisting renal dysfunction.

1:09:15Rhonda Patrick (host)supportedmoderate

The most commonly reported side effects of intravenous vitamin C administration are mild to moderate nausea, headache, and dry mouth, while less common side effects include fatigue, hypertension, loss of appetite, and hyperglycemia.

"Intravenous vitamin C is well-tolerated and has low toxicity. The most commonly reported side effects include mild to moderate nausea, headache, and dry mouth. Less common side effects include fatigue, hypertension, loss of appetite, and hyperglycemia." (said at 1:09:15)

Published systematic reviews and phase I clinical trials of pharmacological intravenous (IV) vitamin C demonstrate that IV ascorbate is generally well-tolerated with low systemic toxicity. Across clinical studies, reported adverse events are typically mild-to-moderate and transient, with the most frequent infusion-related effects including nausea, headache, lightheadedness, and dry mouth/thirst (often related to the hyperosmolar infusion). Less frequent effects documented across safety trials include fatigue, transient blood pressure alterations (hypertension/hypotension), appetite changes, and transient hyperglycemia or false glucose elevation on point-of-care monitoring.

10

No source found (not proven false)

0:09:44Rhonda Patrick (host)unverifiedvery low

Of more than 950 beef items listed in the USDA Food and Nutrition database, only 21 items contain any vitamin C.

"In fact, of more than 950 beef items listed in the USDA's Food and Nutrition database, only 21 items contain any vitamin C at all, and most contain tiny amounts that would be lost in cooking." (said at 0:09:44)

No published record matching the specific claim regarding the exact count of beef items (21 out of >950) containing vitamin C in the USDA Food and Nutrition database was located; this does not prove the claim false.

0:11:46Rhonda Patrick (host)unverifiedvery low

Alcohol consumption increases urinary vitamin C losses by nearly 50%.

"Alcohol consumption increases urinary vitamin C losses by nearly 50%, so higher intake might be needed to prevent deficiency." (said at 0:11:46)

No published record matching the claim that alcohol consumption increases urinary vitamin C losses by nearly 50% was located; this does not prove the claim false. While chronic alcohol use is clinically associated with poor micronutrient status and altered antioxidant metabolism, a specific quantifiable increase of approximately 50% in urinary ascorbic acid excretion following alcohol intake is not documented in the indexed literature.

0:13:30Rhonda Patrick (host)unverifiedlow

Features of scurvy appear in as little as three months of vitamin C depletion.

"These early features of scurvy show up in as little as three months of vitamin C depletion, which is why sailors who were often at sea for long periods without access to fresh fruits and vegetables often developed scurvy." (said at 0:13:30)

No published record matching the claim that features of scurvy appear in as little as three months of vitamin C depletion was located; this does not prove the claim false.

0:14:30Rhonda Patrick (host)unverifiedvery low

Dehydroascorbic acid undergoes intracellular recycling back to ascorbate approximately four times per vitamin C molecule.

"Dehydroascorbic acid undergoes frequent intracellular recycling back to the reduced state. This cycle happens about four times for every vitamin C molecule." (said at 0:14:30)

No published record matching the specific claim that dehydroascorbic acid undergoes intracellular recycling back to ascorbate approximately four times per vitamin C molecule was located; this does not prove the claim false. While intracellular reduction and recycling of dehydroascorbic acid back to ascorbic acid is a well-established biochemical process (mediated by glutathione, thioredoxin reductase, and enzymatic dehydroascorbate reductases), no scientific literature establishes a fixed or average metric of "about four times" per molecule.

0:18:58Rhonda Patrick (host)unverifiedvery low

A 2-person study showed that 20 grams of liposomal vitamin C increased peak plasma levels to approximately 320 micromoles per liter, and a 36-gram dose increased levels to 400 micromoles per liter.

"There aren't tons of studies along these lines, but a very small single-blinded study with just two people showed that liposomal vitamin C dramatically increased plasma levels in a dose-dependent manner. Whereas 20 grams of liposomal vitamin C increased peak plasma levels to approximately 320 micromoles per liter of blood, a 36-gram liposomal dose increased levels to 400 micromoles per liter." (said at 0:18:58)

No published record matching the 2-person pharmacokinetic study reporting peak plasma vitamin C levels of approximately 320 µmol/L after a 20 g liposomal dose and 400 µmol/L after a 36 g liposomal dose was located in indexed medical databases; this does not prove the claim false.

0:21:33Rhonda Patrick (host)unverifiedvery low

Neutrophils and leukocytes have roughly 50 to 100 times higher vitamin C concentrations than blood plasma.

"Vitamin C is highly concentrated in immune cells, with neutrophils and leukocytes having roughly 50 to 100 times higher vitamin C concentrations than plasma." (said at 0:21:33)

No published record matching the claim that neutrophils and leukocytes have roughly 50 to 100 times higher vitamin C concentrations than blood plasma was located; this does not prove the claim false.

0:33:46Rhonda Patrick (host)unverifiedvery low

In a study of 41 asthma patients, daily supplementation with 1 gram of vitamin C for 14 weeks resulted in fewer and less severe asthma attacks compared to placebo.

"One study involved 41 asthma patients whose average age was 26 years old. The patients took 1 gram of vitamin C or a placebo daily for 14 weeks. The patients who took vitamin C had fewer, less severe asthma attacks compared to the placebo group." (said at 0:33:46)

No published record matching the specific study described—a 14-week randomized trial of 41 asthma patients with an average age of 26 years taking 1 gram of vitamin C daily resulting in fewer and less severe asthma attacks—was located; this does not prove the claim false. Systematic reviews of randomized controlled trials evaluating vitamin C for asthma, including Cochrane reviews, have found insufficient and inconclusive evidence to support routine supplementation for reducing asthma attacks or symptoms. [WARNING: a cited paper has been RETRACTED]

The search did find related studies, but none that directly tests this claim:

1:02:02Rhonda Patrick (host)unverifiedvery low

In a study of 11 female rheumatoid arthritis patients aged 45 to 69, intravenous vitamin C treatment decreased C-reactive protein levels by 44% compared to baseline.

"A study involving 11 female patients between the ages of 45 and 69 years who were diagnosed with rheumatoid arthritis and had been given intravenous vitamin C for varying durations found that women's C-reactive protein levels decreased 44% compared to levels before treatment." (said at 1:02:02)

No published record matching the claim that a study of 11 female rheumatoid arthritis patients aged 45 to 69 treated with intravenous vitamin C experienced a 44% decrease in C-reactive protein levels was located in indexed medical databases; this does not prove the claim false.

1:06:40Rhonda Patrick (host)unverifiedvery low

Repeated treatments with high-dose intravenous vitamin C do not increase pro-oxidative markers in healthy individuals.

"It's important to know that successive treatments with high-dose intravenous vitamin C do not increase pro-oxidative markers in healthy people, suggesting that normal cells aren't damaged by the burst of hydrogen peroxide produced by the intravenous vitamin C." (said at 1:06:40)

No published record matching the claim that successive or repeated treatments with high-dose intravenous vitamin C do not increase pro-oxidative markers in healthy individuals was located; this does not prove the claim false.

1:12:51Rhonda Patrick (host)unverifiedvery low

A prospective cohort study of over 48,000 Swedish men found an annual kidney stone risk of 0.16% in non-supplementers versus 0.3% in vitamin C supplementers (1 stone per 613 years vs 1 stone per 323 years).

"Another prospective cohort study in more than 48,000 Swedish men found that the men's risk of developing kidney stones was 0.16% per year among men who did not supplement, but was 0.3% per year among those who did, which is a statistical difference with no clinical significance. In other words, a person in this study who supplemented with vitamin C can expect a kidney stone every 323 years, whereas a person who did not supplement with vitamin C can expect a kidney stone every 613 years." (said at 1:12:51)

No published record matching the claim that a prospective cohort study of over 48,000 Swedish men found an annual kidney stone incidence of 0.16% in non-supplementers versus 0.3% in vitamin C supplementers (1 stone per 613 years vs 1 stone per 323 years) was located; this does not prove the claim false.

Unverified means no publication matching the claim was located; it does not prove the claim false. Spotted an error? See the corrections policy - disputes from the people quoted are prioritized.