35 Supported by research
Vitamin D functions biologically as a hormone rather than a true vitamin.
"one of the interesting things I learned was vitamin D is a hormone. There was a mistake made in calling it a vitamin." (said at 0:01:32)
The speaker's statement is biologically and historically supported. Vitamin D was historically misclassified as a dietary vitamin when it was discovered as an antirachitic nutritional factor in the early 20th century. However, established endocrinological and biochemical consensus recognizes that vitamin D is synthesized endogenously in the skin via photochemical conversion of 7-dehydrocholesterol upon UV exposure and functions biologically as a secosteroid prohormone. It is sequentially converted to 25-hydroxyvitamin D and its active hormonal form, 1,25-dihydroxyvitamin D (calcitriol), which acts via nuclear vitamin D receptors (VDR) to regulate transcription and endocrine/paracrine signaling across multiple organ systems.
Vitamin D produces or upregulates the enzyme that synthesizes acetylcholine.
"what we found out together was that vitamin D makes the enzyme or the protein that makes a certain reaction happen that makes acetylcholine." (said at 0:16:35)
Preclinical animal research demonstrates that active vitamin D (1,25-dihydroxyvitamin D3 / calcitriol) upregulates the activity and expression of choline acetyltransferase (CAT/ChAT), the enzyme responsible for acetylcholine biosynthesis in discrete brain regions. Because the evidence supporting this mechanism is based on animal and laboratory models, certainty is graded as very low.
Heart rate variability increases as the parasympathetic nervous system becomes dominant.
"If you're wearing a sleep tracker, you'll see that there's a measure of what's called heart rate variability that goes up as the parasympathetic becomes dominant." (said at 0:16:52)
The claim accurately reflects established autonomic physiology. Short-term heart rate variability (HRV) metrics, particularly time-domain measures like RMSSD and frequency-domain measures like high-frequency HRV (HF-HRV), predominantly reflect cardiovagal (parasympathetic) outflow. As parasympathetic activity increases or becomes dominant (e.g., during restful sleep, relaxation, or recovery), HRV increases.
Non-alcoholic fatty liver disease was first described in the 1980s.
"non-alcoholic fatty liver was first described in the '80s, ADHD similar." (said at 0:24:35)
Non-alcoholic fatty liver disease (specifically nonalcoholic steatohepatitis, NASH) was first formally described and named as a distinct clinical and pathological entity in 1980 by Dr. Jürgen Ludwig and colleagues at the Mayo Clinic in their landmark paper 'Nonalcoholic steatohepatitis: Mayo Clinic experiences with a hitherto unnamed disease'.
Muscle paralysis (atonia) is most pronounced during rapid eye movement (REM) sleep.
"We get the most paralyzed of all in REM sleep." (said at 0:09:00)
The claim is supported. Muscle atonia (paralysis of postural skeletal muscles mediated by glycinergic and GABAergic postsynaptic inhibition of somatic motoneurons) is a defining neurophysiological characteristic of rapid eye movement (REM) sleep. While non-REM sleep exhibits decreased muscle tone (hypotonia), motor output is most strongly suppressed during REM sleep.
- supports: Excitability and recruitment patterns of spinal motoneurons in human sleep as assessed by … (Experimental brain research 2011) · cited 8x in the literature
"Variations in F-tacheodispersion between sleep stages suggest that different supraspinal inhibitory neuronal circuits acting on the spinal motoneuron pool may contribute to muscle hypotonia in human non-REM sleep and to atonia in REM sleep." (abstract, passage verified)
pubmedfull study (doi) - supports: Control of motoneuron function and muscle tone during REM sleep, REM sleep behavior disord… (Archives italiennes de biologie 2011) · cited 37x in the literature
"REM sleep triggers a potent suppression of postural muscle tone - i.e., REM atonia. However, motor control during REM sleep is paradoxical because overall brain activity is maximal, but motor output is minimal." (abstract, passage verified)
pubmedfull study (doi) - supports: The anatomical, cellular and synaptic basis of motor atonia during rapid eye movement slee… (The Journal of physiology 2016) · cited 94x in the literature
"Rapid eye movement (REM) sleep is a recurring part of the sleep-wake cycle characterized by fast, desynchronized rhythms in the electroencephalogram (EEG), hippocampal theta activity, rapid eye movements, autonomic activation and loss of postural muscle tone (atonia)." (abstract, passage verified)
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EEG brain wave patterns recorded during REM sleep closely resemble those recorded during wakefulness.
"the waveforms that they record from up here look the same in rapid eye movement sleep as they do in wake" (said at 0:11:00)
The claim is supported. In clinical neurophysiology and sleep medicine (such as AASM standard scoring criteria), electroencephalography (EEG) during rapid eye movement (REM) sleep is defined by low-voltage/low-amplitude, high-frequency, desynchronized 'mixed frequency' activity that closely resembles the EEG patterns of active, alert wakefulness. This hallmark similarity is the primary reason REM sleep was historically designated 'paradoxical sleep'—the brain's electrical activity appears awake despite the individual being in deep sleep with muscle atonia.
- supports: Why are seizures rare in rapid eye movement sleep? Review of the frequency of seizures in … (Epilepsy research and treatment 2013) · cited 226x in the literature
"Through ascending cholinergic connections from the brainstem, rapid eye movement (REM) sleep is physiologically characterized by low voltage fast activity on the electroencephalogram, REMs, and muscle atonia." (abstract, results, passage verified)
pubmedfull study (doi) - supports: Basal forebrain cholinergic modulation of sleep transitions. (Sleep 2014) · cited 136x in the literature
"The basal forebrain cholinergic system is involved in cognitive processes that require an attentive state, an increased level of arousal, and/ or cortical activation associated with low amplitude fast EEG activity. The activity of most neurons in the basal forebrain cholinergic space is tightly correlated with the cortical EEG and the activity state. While most cholinergic neurons fire maximally during waking and REM sleep, the activity of other types of basal forebrain neurons vastly differs across different arousal and sleep states." (abstract, results, passage verified)
pubmedfull study (doi) - supports: Sleep scoring in neurodegenerative diseases: Towards new rules. (Clinical neurophysiology : official journal of the International Federation of Clinical Neurophysiology 2026) · cited 1x in the literature
"The system introduces additional stages-Abnormal Wake, Subwake, Undifferentiated NREM (UNREM), Poorly Structured N2 (P-S N2), REM without low-amplitude mixed-frequency activity (RWL), and REM without rapid eye movements (RWR)- to describe wake and sleep neurophysiological patterns that cannot be classified using conventional international scoring rules." (abstract, results, passage verified)
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Acetylcholine is the primary neurotransmitter used by the parasympathetic branch of the autonomic nervous system.
"Acetylcholine is the neurotransmitter, the chemical that the autonomic parasympathetic side uses." (said at 0:16:20)
Acetylcholine is established in basic neuroscience and physiology as the primary neurotransmitter utilized by the parasympathetic division of the autonomic nervous system, released by both preganglionic and postganglionic parasympathetic neurons.
During sleep at night, the brain undergoes a glymphatic cleaning process that washes away waste products to restore normal function and prevent disease.
"When you go to sleep at night, these cleaners—again, I'm animating this in a way that's not scientifically accurate, but these cleaners come out and clean up your brain. They wash it all and they clean it and they scrub it and they make it all back to normal again. So, if you're not sleeping, then you're going to get some kind of buildup of crap. And that could lead to disease or, you know, other worse things down the line." (said at 0:32:37)
The host's colloquial description accurately summarizes the scientific consensus regarding the glymphatic system. Research demonstrates that glymphatic clearance—a brain-wide perivascular pathway that facilitates the exchange of cerebrospinal fluid and interstitial fluid to clear metabolic waste products (such as amyloid-beta)—is markedly enhanced during sleep and suppressed during wakefulness. Disruption of sleep impairs this clearance pathway, promoting the accumulation of neurotoxic metabolites associated with neurodegenerative diseases.
- supports: The glymphatic system. (Handbook of clinical neurology 2025) · cited 15x in the literature
"The glymphatic system, a brain-wide network-supporting cerebrospinal fluid (CSF) and interstitial fluid (ISF) exchange, is essential for removing metabolic waste from the brain. This system's proper functioning is crucial for maintaining neural health and preventing the accumulation of harmful substances that can lead to neurodegenerative diseases." (abstract, passage verified)
pubmedfull study (doi) - supports: The Glymphatic system: A key mechanism linking sleep to brain health and diseases. (Neurobiology of disease 2026)
"Accumulating evidence indicates that glymphatic activity is markedly enhanced during sleep through coordinated regulation of vasomotion, norepinephrine oscillations, aquaporin-4 polarization, extracellular space expansion, respiration, and meningeal lymphatic drainage. Conversely, chronic sleep disruption impairs glymphatic transport, promotes the accumulation of neurotoxic metabolites, and contributes to neuroinflammation, thereby accelerating the progression of diverse neurological disorders." (abstract, passage verified)
pubmedfull study (doi) - supports: The glymphatic system in sleep: a nexus of waste clearance, brain homeostasis, and disease… (Molecular psychiatry 2026)
"The glymphatic system, a macroscopic waste clearance pathway discovered in recent years, leverages perivascular channels formed by astrocytes to facilitate the removal of soluble proteins and metabolites from the central nervous system. Notably, glymphatic system activity is predominantly active during sleep and largely quiescent during wakefulness, suggesting that the universal biological demand for sleep may reflect the brain's need to engage this specialized state for detoxification of endogenous neurotoxic waste." (abstract, passage verified)
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Walter Stumpf published scientific articles demonstrating that vitamin D receptors are present in the brainstem nucleus responsible for sleep motor paralysis and in circadian clock nuclei.
"Walter Stumpf, S-T-U-M-P-F, who's been writing about vitamin D for 30 years, who has actually published that there are vitamin D receptors in this little stripe along the back of the brainstem that paralyzes us. Like, he knows the name of this nucleus. He has shown articles where the vitamin D receptors are in this nucleus that paralyzes us and in the nuclei that are the clock nuclei that determine what time it is, what time we go to sleep, when we make these transitions." (said at 0:35:54)
The speaker accurately describes the published anatomical autoradiography studies of Walter E. Stumpf and colleagues. Using radiolabeled 1,25(OH)2 vitamin D3 in rodents, Stumpf published multiple landmark papers demonstrating specific nuclear vitamin D receptor binding in brainstem nuclei (including cranial motor nuclei, reticular formation, raphe nuclei, parabrachial nuclei, and pontine nuclei) as well as hypothalamic and forebrain nuclei involved in central regulatory pathways. Because these findings come from preclinical animal autoradiography mapping studies, the body of evidence certainty is rated very low.
- supports: Nuclear receptor sites for vitamin D-soltriol in midbrain and hindbrain of Siberian hamste… (Histochemistry 1992) · cited 48x in the literature
"Labeled neurons of varying intensity were found throughout the brainstem in distinct populations at characteristic topographical sites, which include cranial nerve motor nuclei, the nucleus (n.) reticularis tegmenti pontis, the caudoventral region of the n. raphe dorsalis, the n. trapezoides, the n. vestibularis lateralis and n. vestibularis superior, neurons in the various nuclei of the sensory trigeminus, accessory optic nuclei, scattered neurons in nuclei of the reticular formation, the n. ambiguus, certain cells in the area postrema, and many others." (abstract, results, passage verified)
pubmedfull study (doi) - supports: 1,25 (OH)2 vitamin D3 sites of action in the brain. An autoradiographic study. (Histochemistry 1987) · cited 218x in the literature
"Nuclear concentration of 3H 1,25 (OH)2 vitamin D3 is also found in neurons in the periventricular nucleus of the preoptic-hypothalamic region, including its extensions, the parvocellular paraventricular and arcuate nucleus, in the ventromedial nucleus, supramammillary nucleus, reticular nucleus of the thalamus, ventral hippocampus, caudate nucleus, pallium, in the midbrain-pontine central gray, dorsal raphe nucleus, parabrachial nuclei, cranial motor nuclei, substantia gelatinosa of the sensory nucleus of the trigeminus, Golgi type II cells of the cerebellum, and others." (abstract, results, passage verified)
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When vitamin D binds its nuclear receptor, it stimulates the expression of choline acetyltransferase, the enzyme that synthesizes acetylcholine.
"What hormones do that's unique is the hormone goes inside the nucleus of the cell and the nucleus has the DNA and it binds the DNA. And it has a special vitamin D receptor. That's what Walter was measuring. When it hits that receptor, there's a specific protein that that DNA expresses. That means that little piece of DNA comes out, it makes this protein. The protein that it makes is an enzyme that makes acetylcholine. So, that means I can trace through the scientific literature all the way from the receptor to the articles that showed that it was an enzyme called choline acetyltransferase." (said at 0:39:22)
Experimental animal research supports the claim that active vitamin D (1,25-dihydroxyvitamin D3) acting on brain regions with vitamin D receptors stimulates or upregulates the activity and expression of choline acetyltransferase (ChAT/CAT), the rate-limiting enzyme responsible for acetylcholine synthesis. Because the direct mechanistic and functional evidence comes from animal and preclinical studies, certainty is graded as very low.
Severe sunburns that lead to skin peeling cause skin aging even in children as young as 10 years old.
"Every sunburn that's a bad sunburn that you peel from will age your skin, even if you're 10." (said at 0:42:53)
Ultraviolet radiation causing severe, blistering/peeling sunburns initiates cumulative cellular and structural photodamage (photoaging and elastosis) that begins early in life. Dermatological literature establishes that childhood is a particularly vulnerable window for UV-induced damage, and that inadequate sun protection and severe burns in children initiate the cascade leading to premature skin aging and photocarcinogenesis.
UVB is the specific solar wavelength of energy that triggers vitamin D synthesis in the skin.
"UVB is the wavelength that makes D." (said at 0:43:51)
The speaker's statement is fully supported. Cutaneous synthesis of vitamin D3 occurs when 7-dehydrocholesterol in the skin absorbs solar ultraviolet B (UVB) radiation (specifically in the ~290–315 nm range) and is converted into previtamin D3, which then thermally isomerizes into vitamin D3.
Pantothenic acid is a biochemical precursor used by the body to make coenzyme A.
"It says pantothenic acid is a chemical that makes this thing called coenzyme A." (said at 0:46:12)
Pantothenic acid (vitamin B5) is the obligate biochemical precursor for the biosynthesis of coenzyme A (CoA). In mammalian cells and across living organisms, CoA is synthesized from pantothenic acid, cysteine, and ATP through a conserved five-step enzymatic pathway.
A 1950s study conducted in an Iowa prison demonstrated that blocking pantothenic acid for two weeks caused insomnia, gastrointestinal complaints and bloating, an abnormal gait, and burning sensations in the hands and feet.
"The articles that she references are from the 1950s in this creepy lab next to the Iowa State Prison where they're doing these creepy experiments on prisoners before it becomes illegal. They published this article saying, 'If you block pantothenic acid for 2 weeks, you see four things. They can't sleep. They have belly complaints, bloating and all sorts of things. They have a funny puppet-like gait and they have burning in their hands and feet.'" (said at 0:46:56)
The speaker accurately describes the classic 1950s human experimental deficiency studies conducted by Dr. William B. Bean, Dr. Robert E. Hodges, and colleagues at the State University of Iowa College of Medicine and the Iowa State Penitentiary. In these studies, healthy prisoner volunteers were administered the pantothenic acid antagonist omega-methylpantothenic acid (along with a deficient diet) to block pantothenic acid metabolism. The subjects rapidly developed characteristic deficiency manifestations, including insomnia, personality/mood changes, severe gastrointestinal disturbances (nausea, epigastric distress, abdominal cramps, flatus/bloating), neurological signs including unsteady 'steppage' or abnormal gait, and paresthesias marked by numbness and burning sensations in the hands and feet.
Blocking or being deficient in vitamin B5 (pantothenic acid) causes insomnia.
"If you block B5, you get insomnia." (said at 0:48:27)
Classic human experimental studies inducing pantothenic acid (vitamin B5) deficiency—specifically using the metabolic antagonist omega-methylpantothenic acid and/or pantothenic acid-deficient diets (dating back to the 1950s work by Bean, Hodges, et al.)—documented clinical manifestations including insomnia, fatigue, headache, paresthesias ('burning feet syndrome'), and gastrointestinal disturbances. Modern reviews of vitamin B5 biology similarly recognize insomnia as an established feature of induced pantothenic acid deficiency. Evidence is graded low certainty due to reliance on small historical experimental deficiency cohorts and narrative reviews.
Fecal microbiota transplants are used successfully to treat and prevent death from Clostridium difficile (C. diff) infections.
"But as people are dying of things like Clostridium difficile, which C. diff is the way it's shortened, they're dying of C. diff infection and they're doing poop transplants and they live." (said at 1:01:45)
High-quality evidence from Cochrane systematic reviews and randomized controlled trials confirms that fecal microbiota transplantation (FMT) is highly effective at treating recurrent and refractory Clostridioides difficile (C. diff) infections, significantly outperforming standard antibiotic regimens in achieving infection resolution and preventing relapse.
- supports: Fecal Microbiota Transplantation for Severe or Fulminant Clostridioides difficile Infectio… (Journal of the Canadian Association of Gastroenterology 2022) · cited 33x in the literature
"Severe or fulminant Clostridioides difficile infection (SFCDI) is associated with significant morbidity and mortality... FMT resulted in resolution of SFCDI within 4 weeks in 211/240 individuals for a pooled estimate of 88% (95% confidence interval [CI]: 0.83 to 0.91)." (abstract, results)
pubmedfull study (doi) - supports: Fecal microbiota transplantation for the treatment of recurrent Clostridioides difficile (… (The Cochrane database of systematic reviews 2023) · cited 89x in the literature
"Pooled results from six studies showed that the use of FMT in immunocompetent participants with rCDI likely leads to a large increase in resolution of rCDI in the FMT group compared to control (risk ratio (RR) 1.92, 95% confidence interval (CI) 1.36 to 2.71; P = 0.02, I 2 = 63%; 6 studies, 320 participants; number needed to treat for an additional beneficial outcome (NNTB) 3; moderate-certainty evidence)." (abstract, results, passage verified)
pubmedfull study (doi) - supports: Safety and efficacy of fecal microbiota transplantation versus antibiotics for treating cl… (European journal of clinical microbiology & infectious diseases : official publication of the European Society of Clinical Microbiology 2026) · cited 2x in the literature
"FMT was significantly more effective in resolving CDI compared to antibiotic therapy, with a risk ratio (RR) of 1.51 (95% CI: 1.29 to 1.78). Recurrence rates were significantly lower in the FMT group, with a RR of 0.38 (95% CI: 0.29 to 0.50)." (abstract, results, passage verified)
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Walter Stumpf published his first scientific article documenting vitamin D localization in the brainstem in 1982.
"The first article is in 1982 about brainstem. He publishes articles about postpartum depression, about infertility, about obesity." (said at 0:37:15)
Walter Stumpf and colleagues published a landmark study in Science in 1982 demonstrating 1,25-dihydroxyvitamin D3 localization and target receptor sites in the rat brain (including forebrain, hindbrain/brainstem, and spinal cord) using autoradiography.
- supports: Brain target sites for 1,25-dihydroxyvitamin D3. (Science (New York, N.Y.) 1982) · cited 225x in the literature
"Autoradiographic studies with 3H-labeled 1,25-dihydroxyvitamin D3 [1,25(OH)2D3] demonstrate, in certain neurons of rat forebrain, hindbrain, and spinal cord, a nuclear retention and concentration of radioactivity, which can be prevented by treatment with 1,25(OH)2D3, but not with 25-hydroxyvitamin D3. These results indicate the presence of brain receptors in addition to pituitary receptors for 1,25(OH)2D3" (abstract, passage verified)
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Medical literature generally considers dietary vitamin B5 (pantothenic acid) deficiency non-existent or exceptionally rare because it is ubiquitous in all food sources.
"All of the literature says, "B5 deficiency doesn't exist because it's in every food."" (said at 1:00:30)
Medical and nutritional literature consistently states that dietary pantothenic acid (vitamin B5) deficiency is exceptionally rare in humans because the nutrient is widely distributed across virtually all plant and animal food sources (its name itself derives from the Greek 'pantothen', meaning 'from everywhere'). Clinically recognized isolated deficiency is generally only seen in experimental settings using antagonists or severe, generalized malnutrition.
The normal human gut microbiome is predominantly composed of four main bacterial groups or phyla.
"So there are four big groups of bacteria that is the normal human microbiome." (said at 1:02:10)
Scientific consensus widely recognizes that the healthy human gut microbiota is predominantly composed of four major bacterial phyla: Firmicutes (recently renamed Bacillota), Bacteroidetes (Bacteroidota), Actinobacteria (Actinomycetota), and Proteobacteria (Pseudomonadota), with Firmicutes and Bacteroidetes typically constituting the vast majority (over 90%) of the bacterial population.
- supports: The Role of Gut Microbiota in the Development and Treatment of Obesity and Overweight: A L… (Journal of clinical medicine 2025) · cited 25x in the literature
"The gut microbiota, dominated by bacteria from the Firmicutes, Bacteroidetes, Proteobacteria, and Actinobacteria phyla, plays an essential role in fermenting indigestible carbohydrates, regulating metabolism, synthesizing vitamins, and maintaining immune functions and intestinal barrier integrity." (abstract, results, passage verified)
pubmedfull study (doi) - supports: Determinants of the healthy gut microbiome: core features, modifying factors and normal fu… (Annals of gastroenterology 2026) · cited 2x in the literature
"At the taxonomic level, healthy gut microbial communities are typically dominated by the phyla Firmicutes and Bacteroidetes , with additional contributions from Actinobacteria and Proteobacteria ." (abstract, results, passage verified)
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The gastrointestinal tract contains receptors for vitamin D.
"Walter talked about the GI tract having all sorts of receptors for vitamin D." (said at 1:04:30)
The vitamin D receptor (VDR) is abundantly expressed throughout the gastrointestinal tract, including the esophagus, stomach, small intestine, and colon, where it regulates calcium absorption, epithelial barrier integrity, and mucosal immune responses.
- supports: Analysis of 1,25-dihydroxyvitamin D genomic action in human enteroids and colonoids reveal… (Frontiers in endocrinology 2025) · cited 2x in the literature
"RNA-seq analysis showed that VDR mRNA is present in all four cultures tested (DdUn, DdDiff, CoUn, CoDiff) and it is not altered by 1,25(OH) 2 D 3 treatment, intestinal segment, or differentiation status." (abstract, results, passage verified)
pubmedfull study (doi) - supports: Importance of vitamin D in gastrointestinal health and disease. (Frontiers in nutrition 2026)
"This review focuses on the gastrointestinal tract, with high VDR content and known associations between vitamin D deficiency and disease states." (abstract, passage verified)
pubmedfull study (doi)
Research during the COVID-19 pandemic demonstrated that people who were vitamin D deficient had higher mortality from COVID-19.
"until 2020 when COVID came and they actually started to realize that the people who were D deficient died in COVID" (said at 1:05:35)
Extensive observational research and systematic reviews published during and after 2020 demonstrated that patients deficient in vitamin D had a significantly higher risk of severe COVID-19 disease and mortality. Meta-analyses indicate that while the observational association with increased mortality is robust, it is partially attenuated when adjusting for confounders, and interventional trials of vitamin D supplementation have shown mixed or non-significant effects on mortality.
- supports: Association between vitamin D status and risk of covid-19 in-hospital mortality: A systema… (Critical reviews in food science and nutrition 2023) · cited 29x in the literature
"Pooling 9 studies which categorized vitamin D level, a significant positive relationship was found between vitamin D deficiency and risk of COVID-19 in-hospital mortality (Odds Ratio (OR): 2.11; 95% Confidence Interval (CI): 1.03, 4.32)." (abstract, results, passage verified)
pubmedfull study (doi) - context: Is the vitamin D status of patients with COVID-19 associated with reduced mortality? A sys… (Archives of endocrinology and metabolism 2023) · cited 13x in the literature
"Vitamin D deficiency was associated with COVID-19 mortality in the overall analysis but not when the analysis was adjusted to vitamin D cutoff levels < 10 or < 12 ng/mL (RR 1.60, 95% CI 0.93-2.27, I 2 60.2%). Similarly, analyses including only studies that adjusted measures of effect for confounders showed no association between vitamin D status and death." (abstract, results)
pubmedfull study (doi) - supports: Association Between Vitamin D and COVID-19-Related Outcomes: An Umbrella Review of Meta-An… (Nutrition reviews 2025) · cited 11x in the literature
"Low vitamin D levels increased the risk of infection by 1.26- to 2.18-fold, the risk of severe illness by 1.50- to 5.57-fold, the risk of intensive care unit (ICU) admission by more than 2-fold, and the risk of death by 1.22- to 4.15-fold." (abstract, results)
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Administering vitamin D changes the bacterial composition of human stool.
"Will giving vitamin D change the population? And yes, that's the answer." (said at 1:06:00)
Multiple randomized controlled trials and a 2026 systematic review of 14 RCTs confirm that vitamin D supplementation modifies the composition and relative abundance of specific bacterial taxa in the human gut microbiota (measured in stool), such as enriching Bifidobacteriaceae/Bifidobacterium and modulating specific genera, although the exact shifts vary based on baseline vitamin D status, dosage, duration, and patient population.
Lactobacillus reuteri produces a specific chemical messenger metabolite that participates in regulating iron in the body.
"And if you do not have a specific bacteria called Lactobacillus reuteri, you will be missing a brand new metabolite or chemical that was named after that bacteria just in the last 3 years that's—called reuteri that is one of the chemical messengers that our body uses." (said at 1:15:00)
A 2020 study in Cell Metabolism identified that gut microbiota-derived metabolites, including reuterin (a metabolite produced by Lactobacillus reuteri and named after the species), act as chemical messengers that suppress intestinal hypoxia-inducible factor 2α (HIF-2α) and increase ferritin, thereby regulating intestinal iron absorption and systemic iron homeostasis in preclinical models. Although reuterin itself was discovered in earlier decades, its novel role as a host signaling messenger in iron regulation was characterized recently.
The scientific literature does not support the claim that taking vitamin D supplements causes or creates a B vitamin deficiency.
"I want to go back to Madeline. So, my question was because the research that I'm reading says that vitamin D does not cause, trigger, or create a B vitamin deficiency. GUEST1: No, it's not in the literature except my article." (said at 1:17:05)
There is no established evidence in the peer-reviewed scientific literature demonstrating that vitamin D supplementation causes, triggers, or induces a B vitamin deficiency. The notion stems almost exclusively from a single speculative hypothesis paper published in Medical Hypotheses (Gominak, 2016; PMID 27515213), which theorized an interaction between vitamin D, the gut microbiome, and pantothenic acid (vitamin B5) based on uncontrolled clinical observations. Outside of this hypothesis, standard medical literature and clinical trials do not show that taking vitamin D causes B vitamin depletion.
Cutaneous production rate of vitamin D decreases as humans get older.
"even though this is dogma at the moment that our production of vitamin D goes down as we get older. So, if you look back to that person who was 75, who didn't get sick until they were 75, their skin production, even though they're still out there with their truck farm and still raising their own food, their skin production rate of vitamin D goes down" (said at 1:18:25)
Published experimental and physiological evidence demonstrates that the capacity of human skin to synthesize vitamin D3 declines significantly with age. In human skin samples across age ranges from 8 to 92 years, aging was associated with a marked decrease in epidermal concentrations of the precursor 7-dehydrocholesterol and a greater than twofold reduction in previtamin D3 synthesis upon ultraviolet exposure in older individuals compared to younger individuals.
- supports: Sunlight and vitamin D for bone health and prevention of autoimmune diseases, cancers, and… (The American journal of clinical nutrition 2004) · cited 2770x in the literature
"Season, latitude, time of day, skin pigmentation, aging, sunscreen use, and glass all influence the cutaneous production of vitamin D3." (abstract, passage verified)
pubmedfull study (doi) - supports: Aging decreases the capacity of human skin to produce vitamin D3. (The Journal of clinical investigation 1985) · cited 1449x in the literature
"An evaluation of surgically obtained skin (age range, 8-92 yr) revealed that there is an age-dependent decrease in the epidermal concentrations of provitamin D3 (7-dehydrocholesterol)... A comparison of the amount of previtamin D3 produced in the skin from the 8- and 18-yr-old subjects with the amount produced in the skin from the 77- and 82-yr-old subjects revealed that aging can decrease by greater than twofold the capacity of the skin to produce previtamin D3." (abstract, results)
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All eight essential B vitamins are synthesized by the human gut microbiome.
"It turns out that all the Bs come from the microbiome." (said at 1:07:02)
Genomic and metabolic pathway assessments of common human gut bacteria confirm that biosynthesis pathways for all eight essential B vitamins (thiamin [B1], riboflavin [B2], niacin [B3], pantothenic acid [B5], pyridoxine [B6], biotin [B7], folate [B9], and cobalamin [B12]) exist within the human gut microbiome. A comprehensive genomic analysis of 256 representative human gut microbial genomes found that between 40% and 65% of analyzed gut microbes possess the pathways to synthesize each of the eight B vitamins, with extensive microbial sharing and cross-feeding. While gut microbial synthesis contributes to local intestinal and host micronutrient pools, dietary intake remains necessary to fully satisfy host metabolic requirements.
- supports: Systematic genome assessment of B-vitamin biosynthesis suggests co-operation among gut mic… (Frontiers in genetics 2015) · cited 876x in the literature
"Using the PubSEED platform, we systematically assessed the genomes of 256 common human gut bacteria for the presence of biosynthesis pathways for eight B-vitamins: biotin, cobalamin, folate, niacin, pantothenate, pyridoxine, riboflavin, and thiamin. On the basis of the presence and absence of genome annotations, we predicted that each of the eight vitamins was produced by 40-65% of the 256 human gut microbes." (abstract, results, passage verified)
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Melanin absorbs energy to protect skin DNA from sun damage, and genetic variants associated with red hair evolved in northern latitudes to allow people to synthesize vitamin D by reducing melanin-mediated UV blockage.
"So, melanin is the pigment that humans have in their skin. You have more than I do. I put more melanin as I stay out in the sun more and I tan. That melanin is absorbing energy. It's there to protect you from overexposure to sunlight and damaging effects on the DNA of your skin. The redhead gene usually comes with freckles, which means that there is only little tiny parts of the skin that have melanin. And the redhead gene came about in the far north, Viking Scotland. And those places don't get much sunlight. That means it cleared out the blocker of the thing that collected that energy and allowed people who lived in very overcast environments to make D because the melanin didn't block the conversion to vitamin D and all these other things that it does." (said at 1:35:07)
The speaker accurately describes the dual evolutionary model of human skin pigmentation (the vitamin D–folate hypothesis). Melanin acts as an optical filter and broad-spectrum photoprotectant that absorbs ultraviolet radiation (UVR) to shield dermal DNA and folate from UV-induced damage. As ancestral human populations migrated into high-latitude, low-UVB regions (such as northern Europe), selective pressures favoured depigmented skin phenotypes—including loss-of-function variants in the melanocortin 1 receptor (MC1R) gene that produce red hair, fair skin, and freckles—to facilitate UVB penetration for sufficient cutaneous synthesis of vitamin D3.
- supports: Colloquium paper: human skin pigmentation as an adaptation to UV radiation. (Proceedings of the National Academy of Sciences of the United States of America 2010) · cited 729x in the literature
"Human skin pigmentation is the product of two clines produced by natural selection to adjust levels of constitutive pigmentation to levels of UV radiation (UVR). One cline was generated by high UVR near the equator and led to the evolution of dark, photoprotective, eumelanin-rich pigmentation. The other was produced by the requirement for UVB photons to sustain cutaneous photosynthesis of vitamin D(3) in low-UVB environments, and resulted in the evolution of depigmented skin." (abstract, results, passage verified)
pubmedfull study (doi) - supports: Variants of the melanocortin-1 receptor: do they matter clinically? (Experimental dermatology 2015) · cited 22x in the literature
"Single nucleotide polymorphisms (SNPs, also termed variants) in MC1R frequently cause red hair, fair skin and are associated with melanoma and keratinocyte-derived skin cancer development... As ancestral humans migrated out of Africa, the evolutionary advantage of MC1R variants may have related to improved cutaneous vitamin D synthesis and higher birthweight reported with certain MC1R variants." (abstract, results)
pubmedfull study (doi) - supports: Biophysical evidence to support and extend the vitamin D-folate hypothesis as a paradigm f… (American journal of human biology : the official journal of the Human Biology Council 2022) · cited 20x in the literature
"New biophysical evidence supports the vitamin D-folate hypothesis for evolution of skin pigmentation." (abstract, conclusions, passage verified)
pubmedfull study (doi)
Coenzyme A is biochemically required for the synthesis of acetylcholine, cortisol, and melatonin.
"It makes acetylcholine which allows our whole autonomic nervous system to sleep nor—to react normally. So, it affects all of those things that we do when we're training and it also affects cortisol levels. You must have coenzyme A to make cortisol. You must have coenzyme A to make melatonin." (said at 1:38:57)
Coenzyme A (as acetyl-CoA) is an obligatory biochemical substrate/precursor for the synthesis of acetylcholine, melatonin, and steroid hormones including cortisol: (1) Acetylcholine is synthesized from choline and acetyl-CoA by choline acetyltransferase (ChAT); (2) Melatonin synthesis requires acetyl-CoA in the rate-limiting conversion of serotonin to N-acetylserotonin by arylalkylamine N-acetyltransferase (AANAT); (3) Cortisol is synthesized from cholesterol, whose de novo biosynthetic backbone is derived entirely from acetyl-CoA.
- supports: Biochemical characterization of recombinant serotonin N-acetyltransferase. (Journal of pineal research 1999) · cited 13x in the literature
"Pineal and retinal melatonin synthesis is controlled by the enzymatic activity of arylalkylamine N-acetyltransferase (AA-NAT, EC 2.3.1.87), which is regulated by light/dark signals and circadian factors. This enzyme converts serotonin to N-acetylserotonin by the transfer of an acetyl group from acetyl coenzyme A." (abstract, results, passage verified)
pubmedfull study (doi) - supports: Substrate specificity and inhibition studies of human serotonin N-acetyltransferase. (The Journal of biological chemistry 2000) · cited 62x in the literature
"Arylalkylamine N-acetyltransferase (AANAT) catalyzes the reaction of serotonin with acetyl-CoA to form N-acetylserotonin and plays a major role in the regulation of the melatonin circadian rhythm in vertebrates." (abstract, results, passage verified)
pubmedfull study (doi) - supports: The Regulatory Effects of Acetyl-CoA Distribution in the Healthy and Diseased Brain. (Frontiers in cellular neuroscience 2018) · cited 76x in the literature
"The acetyl-CoA concentrations in neuronal mitochondrial and cytoplasmic compartments are in the range of 10 and 7 μmol/L, respectively. They appear to be from 2 to 20 times lower than acetyl-CoA Km values for carnitine acetyltransferase, acetyl-CoA carboxylase, aspartate acetyltransferase, choline acetyltransferase, sphingosine kinase 1 acetyltransferase, acetyl-CoA hydrolase, and acetyl-CoA acetyltransferase, respectively." (abstract, results)
pubmedfull study (doi)
UVA radiation tans the skin but does not produce vitamin D.
"And it's important that UVA, if you're going to go to a tanning salon, if they're using UVA, you are not making vitamin D from that. So, there are different kinds of beds. UVA will still tan you, but it will not make D." (said at 1:39:51)
Cutaneous synthesis of vitamin D3 occurs when 7-dehydrocholesterol absorbs ultraviolet B (UVB) radiation (approximately 280–315 nm). In contrast, ultraviolet A (UVA) radiation (315/320–400 nm) induces melanogenesis (skin pigmentation/tanning) but lacks the photon energy necessary to convert 7-dehydrocholesterol into previtamin D3. Randomized testing in commercial tanning beds has demonstrated that tanning beds emitting UVB stimulate cholecalciferol and 25-hydroxyvitamin D synthesis, whereas control tanning beds without UVB (emitting UVA) do not produce vitamin D.
- supports: Changes in serum 25-hydroxyvitamin D and cholecalciferol after one whole-body exposure in … (Endocrine 2012) · cited 8x in the literature
"Healthy volunteers were randomized to one whole-body exposure in a commercial tanning bed with UVB emission (UVB/UVA ratio 1.8-2.0%) or an identical placebo tanning bed without UVB. The output in the 280-320 nm range was 450 µW/cm². Blood samples were analyzed for 25OHD and cholecalciferol at baseline and during 7 days after treatment... At the end of the study, we found a mean increase of 25OHD in the UVB group of 4.5 nmol/l (SD 7 nmol/l) compared to a decline of -1.2 nmol/l (SD 7 nmol/l) in the placebo group (p = 0.1). A linear mixed model yielded an increase of 25OHD in the UVB group of 1.0 nmol/l per 24 h (p < 0.01)." (abstract, results, passage verified)
pubmedfull study (doi)
Standard window glass prevents the skin from producing vitamin D.
"No, you can't make anything through the window." (said at 1:40:20)
Standard window glass absorbs/blocks virtually all solar ultraviolet B (UVB) radiation (wavelengths ~290–315 nm), which is the specific portion of the solar spectrum required for the photolysis of 7-dehydrocholesterol to previtamin D3 in human skin. Experimental and physiological data confirm that sunlight exposure through standard glass fails to increase circulating levels of 25-hydroxyvitamin D.
- supports: [Effect of ultraviolet irradiation through glass on the level of 25-hydroxy vitamin D and … (Zhongguo dang dai er ke za zhi = Chinese journal of contemporary pediatrics 2009) · cited 3x in the literature
"UVB irradiation through glass cannot elevate serum levels of 25-(OH)D" (abstract, conclusions, passage verified)
pubmed - supports: Sunlight and Vitamin D: A global perspective for health. (Dermato-endocrinology 2013) · cited 1149x in the literature
"Sun induced vitamin D synthesis is greatly influenced by season, time of day, latitude, altitude, air pollution, skin pigmentation, sunscreen use, passing through glass and plastic, and aging." (abstract, results, passage verified)
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Up to 80% of UV radiation penetrates light cloud cover, whereas thick, dense storm clouds can block 70% to 90% of UVB rays.
"up to 80% of UV radiation still penetrates light cloud cover, so you can absolutely still make vitamin D, though it might take a few minutes longer than it would on a completely clear day. When it's thick, dark, and overcast uh or dense storms or clouds, that can block up to 70 to 90% of UVB rays." (said at 1:40:41)
Atmospheric and photobiological measurements support the claim. Widely accepted public health and meteorological data (e.g., from the World Health Organization and EPA) establish that up to 80% of solar UV radiation penetrates light cloud cover, allowing cutaneous vitamin D synthesis to continue with modestly increased exposure times. Empirical measurements of vitamin D effective UV radiation (UVD3) demonstrate transmission ratios around 71% under high partial cloud cover (6.5-7.5 octas), while thick, overcast, or dense storm clouds attenuate the majority of UVB irradiance (blocking 70% to >90%).
Infrared light penetrates human tissue several centimeters and provides energy to mitochondria.
"And infrared is one of the most important uh wavelengths that we know about that penetrates the body several centimeters and actually gives energy to the mitochondria." (said at 1:41:28)
Near-infrared (NIR) light in the optical therapeutic window penetrates human tissue deeper than visible light (typically several millimeters to several centimeters depending on tissue density, skull/scalp thickness, and laser/LED parameters). The established primary mechanism of photobiomodulation (PBM) involves photon absorption by mitochondrial chromophores—predominantly cytochrome c oxidase (complex IV of the respiratory chain)—which enhances electron transport, ATP synthesis, and cellular energy metabolism.
Beriberi is a disease associated with a pure carbohydrate/polished rice diet that presents with heart failure, non-healing leg ulcers, bright shiny red skin, and burning in the feet.
"One of them was in the Japanese prisoner of war camps and the Bataan Death March in World War II where they had rice, rice, rice. That's it. And they're outside all the time. They're not vitamin D deficient. They're discovered to have beriberi and beriberi is an old disease described in Japan when you take off the rice casing. So, ultimately they gave back meat and vegetables and beriberi is described as heart failure, non-healing ulcers of the legs, bright shiny red skin and burning in the feet that we see in the elderly in the US all the time in the hospital." (said at 1:46:10)
Beriberi is a nutritional deficiency disease caused by lack of thiamine (vitamin B1), historically associated with polished white rice diets (due to the removal of the thiamine-rich outer husk). It presents clinically in two primary forms: 'wet beriberi', characterized by high-output congestive heart failure and extensive peripheral edema (which often causes shiny, stretched, erythematous skin and ulcerations), and 'dry beriberi', characterized by peripheral neuropathy presenting with paresthesias and burning sensations in the lower extremities ('burning feet'). These manifestations were extensively documented in Far Eastern prisoner-of-war camps during WWII where prisoners subsisted almost entirely on polished white rice.
Vitamin D has specific receptors in the brainstem.
"But, it's also true that vitamin D has receptors in the brainstem." (said at 1:55:27)
Published neuroanatomical studies in both human post-mortem brain tissue and rodent models demonstrate that vitamin D receptors (VDR) are expressed in the brainstem, including prominent nuclear localization in the substantia nigra (midbrain) and other brainstem regions.
Fermenting bacteria in fermented foods produce and secrete B vitamins.
"bacteria are growing in here and they're secreting things like B vitamins and reuteri. They're making a yeast bacterial mixture... You're basically eating a food that has B50 in it." (said at 1:33:39)
It is well-established that various fermenting microorganisms, including lactic acid bacteria (such as Limosilactobacillus reuteri, Lactiplantibacillus plantarum, and Leuconostoc species) and yeasts, synthesize and secrete B vitamins (including riboflavin [B2], niacin/NMN [B3], folate [B9], and cobalamin [B12]) during the fermentation of foods and culture media.
- supports: Microbial transformation: the role of fermentation in advancing nutritional quality and hu… (Archives of microbiology 2025) · cited 12x in the literature
"Particular emphasis is placed on how microbial fermentation can enhance the bioavailability of key elements, such as B vitamins and minerals, while degrading anti-nutritional substances like phytates and oxalates, making fermented foods extremely beneficial to a wide range of individuals." (abstract, passage verified)
pubmedfull study (doi) - supports: Nicotinamide mononucleotide production by non-recombinant Limosilactobacillus reuteri and … (Microbiology spectrum 2025) · cited 1x in the literature
"We quantified NMN concentrations in the supernatants of MRS broth cultures of 18 LAB type strains and determined that Limosilactobacillus reuteri JCM 1112 T produced NMN." (abstract, results, passage verified)
pubmedfull study (doi) - supports: Vitamins formed by microorganisms in fermented foods: effects on human vitamin status-a sy… (Frontiers in nutrition 2025) · cited 22x in the literature
"Findings confirm that certain microorganisms, including Bacillus subtilis, Propionibacterium freudenreichii , and some lactic acid bacteria, can increase the levels of vitamins K2, B2, B9, and B12 in FF." (abstract, results, passage verified)
pubmedfull study (doi) - supports: Riboflavin production by lactic acid bacteria: a mini-review. (World journal of microbiology & biotechnology 2026) · cited 2x in the literature
"Although RF production titers of lactic acid bacteria (LAB) are lower than those achieved by established industrial microorganisms such as Ashbya gossypii and Bacillus subtilis, LAB are a promising and attractive platform for the development of functional foods and nutraceuticals enriched with RF" (abstract, passage verified)
pubmedfull study (doi)
Unverified means no publication matching the claim was located; it does not prove the claim false. Spotted an error? See the corrections policy - disputes from the people quoted are prioritized.